Chinese Food
All Recipes
Lettuce leaf in cold sauce
It's a pity that lettuce leaves are lost every time. At noon, I consulted my friend's mother. My aunt said that I could eat them. I could mix them and stir fry them. I came back in the afternoon and tried them. My roommate said they were delicious.
Garlic moss in cold sauce
Garlic bolt has high nutritional components, including protein, fat, carbohydrate, dietary fiber, vitamin, carotene, niacin, niacin and microelement. It has the functions of warming the middle and lower Qi, tonifying the deficiency, harmonizing ... ...
Q play soft and waxy, cool and smooth Oreo mango and snow Melanie
Xuemeiniang is white, soft and glutinous. The first bite is the specially q-smooth ice skin. It's milk flavored and pleasant cream. It's wrapped with fresh mango granules. The taste is rich. You can enjoy her sweetness and softness with one bite... ...
Brezen bread
Ten years ago, my husband studied in Germany. The most unforgettable thing for him was this alkaline water bread. He studied the recipes of his friends, started work immediately, and made it to his admiration. He ate the flavor of that year again.
Cool summer - tomato and egg soup
Micro-blog - Lili Kwai tomato egg soup is a quick and simple homely soup. Different methods have different tastes. For example, first stir fry tomatoes to make the juice overflow and then cook the soup. This is very strong soup, and some people ... ...
Bean sprouts in cold sauce
Mungbean. In the process of germination, vitamin C will increase a lot, and part of the protein will be broken down into various amino acids needed by the human body. It can reach seven times of the original content of mungbean. Therefore, the n... ...
Homemade octopus balls
I've always wanted to eat octopus. I have to wait in line to eat out. If I can't eat one, I'll have two. I need 20 yuan for delivery. It's cold In fact, I can't add materials at will, so I have to do it myself to satisfy my stomachs.
Home made lunch meat without adding
In 1937, Jay Hormel, an American, invented the food called spam, which means the canned food with spices and ham. We all know that lunch meat is delicious, but there are many additives. Later, I searched the Internet for some methods. I can't im... ...
Vegetable flavored leek box
Leek box is a very popular traditional snack in the north. Generally choose fresh leek, egg, sea rice or shrimp skin as the main raw material for the production of food. The box of vegetable filling leek is fresh and not greasy. The skin is gold... ...
Bean curd in cold sauce
Lakwai version. Simple. Quick. Production. At the same time, you can have free time to prepare the next dish.
Cold noodles in summer
Summer is coming. When you have no appetite, you can eat cold noodles with chopsticks. Your appetite is very big. It's very delicious with sesame paste.
Bean curd in cold sauce
Douguo gives me the joy of sharing. Here I know a lot of friends. They come from all directions. Let me enjoy the special food from all over the country. Thank douguo. Wish douguo a happy 6th Birthday. -
Pork tripe in cold sauce
Summer is coming. Appetite is waning. Have a cold pork tripe. Cold pork tripe. Spicy, salty, crispy and delicious. Stir fried pork tripe is very crispy. The rest of the pork tripe fried is very difficult to chew. But the rest of the pork tripe c... ...
Delicacies for pregnant women to lose weight -- open sandwich
As the saying goes, breakfast is like an emperor. How can the emperor only have toast with milk for breakfast? Fresh vegetables with nutritious meat. Such an open sandwich. Don't you like it?
Food for pregnant women to lose weight
Steamed rice balls rice and vegetable roll are rice and vegetable roll. The Kwai Chi can make such a lovely meal, rich shrimp and salad dressing. It brings rich taste.
Beef with tangerine peel Sichuan classic cold dish
Chen PI goes into the dish. It has the functions of refreshing, relieving greasiness, invigorating the spleen and removing dampness. The fresh fruit fragrance makes the dishes taste more layered. For example, Chen PI beef, a classic cold dish of... ...
