Chinese Food
All Recipes
Oatmeal and nut congee
Wake up in the morning. The sun is shining into the room. The proposal of the stomach keeps on. Cooing. Hungry.
Mushroom and Chicken Congee for baby
I didn't need carrots. But carrots are rich in vitamins. Best for baby
Tomato congee
The picture in the middle is missing. My son is too noisy. I can't take a picture holding him.
Rice and mung bean congee
Mung bean is cold and sweet. It has the effect of clearing away heat and detoxification, reducing fire and relieving heat.
Wufa congee
Polygonum multiflorum has the functions of nourishing blood, hair and kidney. With black sesame, walnuts and black rice, the soup can be made into a gruel with black hair. It can strengthen your body and have black hair.
Congee with preserved egg and lean meat
If you want to eat congee with preserved eggs and lean meat in the morning, it will take a lot of time to cook congee in the morning. So I'll teach you today. In the morning, it only takes ten minutes to cook a pot of soft, waxy, smooth, preserv... ...
Ham and green vegetables
I'm tired of eating vegetables every day. Add some ham to taste it
Seafood porridge
Warm the heart and stomach. Simple and nutritious
A small bowl of pumpkin porridge. Dispel dryness and nourish energy.
Today's sharing may make my friends feel that such a bowl of ordinary porridge is also worth sharing? So I want to ask you how do you know how to eat healthy and nutritious? The daily intake of all kinds of food specified in the dietary guide fo... ...
Corn porridge
It's cooked because my boyfriend is full and constipated. It's good to eat only once. Corn porridge can relieve constipation and lose weight. More importantly, it's delicious.
Big gruel
Northeast dazaozi porridge ～
Gruel for nourishing stomach
It's six. Do it yourself, please add or subtract as you like
Pear and Lily congee
It's dry in autumn. It's just right to drink a bowl of pear and Lily congee to drive the restlessness and moisten the lungs.
Congee with preserved egg and lean meat
I like congee very much. I like sweet congee rather than salty congee. Only this preserved egg and lean meat can get my heart deep. Because preserved egg has been processed, there is no bad taste. And the diced meat is also very smooth and tende... ...
Chaoshan casserole porridge
Works of girls from Chaoshan
Black glutinous rice and red dates congee and yuezi congee
In fact, porridge is a good health food. It's easy to digest and nutritious. Today, I'd like to introduce a kind of health porridge named black glutinous rice and red dates porridge. While telling you its efficacy, I'll also tell you how to make... ...
Gruel with spareribs and brown rice
Brown rice and spareribs porridge. Cook it slowly with a small fire. The thicker it is, the better. When the porridge is thick, there will be a thick layer of skin floating on the surface. Eat the porridge skin. It will look good. It will be ene... ...
