When I was a child, I remember my father said this dish. When I was a mother to be, I wanted to eat it one day, so I learned it online. Then it became my signature dish. I've seen that everyone's ways are different. I'll pass this dish on.
As for this dish, I want to say that it's really not delicious. I hope you can improve it.
Scrambled eggs with tomatoes. The taste of childhood. When I was a child, I could eat very few vegetables in winter. My mother bought some tomatoes in autumn and cut them into small pieces. Wash the salt water bottle, disinfect it with boiling w... ...
Fried egg with tomato is a very common dish. But adults and children love it. And most people can make it. Tomato and egg cover rice, tomato and egg noodles, tomato and egg soup and so on. But the delicious food is a little exquisite
Because my husband is a beef man, he cooks a lot of beef, so he can add tomatoes or green onions according to his preference, as long as the color matches well.
It seems that my city is not very cold this winter. I haven't seen a friend ask me to have dinner for a long time. I don't know where to eat it. I slap my forehead. Come on. Delicious is better than dumplings. Let's have dumplings at home. So it's a snap.
My daughter loves to eat
Tang Bao is really a magic thing. It seems that there is magic. It can make a common dish fresh and delicious. When I was worried about making a good dish, I suddenly saw the recipe introduced in the back of Tang Bao. I was inspired and changed ... ...
Can you imagine. A tomato brisket. I chased a store with wheat straw for seven or eight years. During this period, the store moved twice. We still chased it persistently. I often wonder how delicious the wheat straw tomato brisket is. So you can... ...
It's very simple home cooking.