Chinese Food

Scrambled egg with tomato

2014 first course

Scrambled egg with tomato

Fried rice in Indonesia

At the beginning, a dish was made by a colleague. She claims to be very delicious. So I asked her for advice. This is today's work.

Stir fried carrot

No meat is the taste of carrots

River prawn Baba

Toothpick mutton kebab

Braised eggplant

Braised spare ribs

Arctic shrimp fresh vegetable bag (trial report of Canadian wild Arctic shrimp)

Canada's wild Arctic shrimp is very fresh and not fishy. It's best to eat the original without special treatment. It's good to have a cold dish.

Stewed prawn and cabbage with vermicelli

Thanks to douguo.com for giving me the chance to try this. I'm so lucky that I can have such delicious and healthy seafood during my pregnancy.) I made the traditional Chinese cabbage and vermicelli Arctic shrimp pot with pure natural and pollut... ...

Mushroom and rape

Abalone with minced garlic and vermicelli

Stir fried black winter shrimp

Thanks to douguo.com for giving me the chance to try it this time. I was lucky to have a taste of fresh wild Arctic shrimps. Recently, I was pregnant and waiting for labor at home. Every day, my parents and my husband are worried about lunch. Wi... ...

Chicken wings with coke

Scrambled egg with tomato

Stewed beef

Scrambled egg with tomato

Steamed taro with minced meat

Every time I buy food, I see taro. I want to buy some home, but I'm afraid it can't be done well. What I can think of is steamed taro with chopped peppers. I gave up. I'm really greedy today. I bought some. In my head, I created a new dish - ste... ...

Hawthorn sauce

Hawthorn season. Bought a lot of Hawthorn to make Hawthorn sauce. My baby loves it very much.

Sauteed elbow

This cold dish is delicious and simple. It can be eaten at least four times in one big elbow. It can be enjoyed frequently during the Spring Festival. It is typical to serve wine and vegetables.