Chinese Food
All Recipes
Chinese pastry mung bean cake
I didn't peel the mung beans because I was afraid of trouble. I cooked them in an electric cooker. Lazy man
Beef Brisket with carrot paste and curry
I have a habit. I always like to chop up some foods that children don't like to eat and mix them with other ingredients to cook together. In this way, the children can eat well, and have a balanced nutrition. For example, in the morning, when we... ...
Self made condensed milk
Condensed milk is expensive in dairy products. I don't want to go out to buy it every time I want to use it. With this recipe, I can save money to go out to buy condensed milk. It's only milk and sugar. And it's delicious. ～
Spicy sausage in early summer
Yesterday, I had a winter family dinner. I made a spicy sausage and took it with me. My sisters enjoyed it very much. I even enjoyed it. Later, Dongdong forcibly seized the leftover peppers and prickly ash. In fact, I was hoping to bring them ba... ...
Jiaozi stuffed with black fungus, egg and cowpea
I remember when I was a child, I came from my hometown in the countryside to live in someone else's house. My mother was always very diligent and did a lot of work. In order to be able to grow vegetables and save some money, she planted them. Th... ...
Quail eggs in tomato sauce
In a few simple steps, make the sweet and sour quail eggs that you like to eat.
Quail eggs with beer
Quail eggs are also called quail eggs and quail eggs. Quail eggs are regarded as ginseng in animals. It's better to eat regularly as a tonic and therapeutic food. Quail eggs are unique in nutrition, so they are called the best of eggs. It's near... ...
Hot cabbage and Tofu Soup for diet
I've been trying to lose weight recently. I've been studying what's vegetarian and delicious. This spicy cabbage and tofu soup is one of my favorite dishes.
Dumplings with leek and shrimp
I miss my mother's dumplings in America. I bought dumpling skin, myself and stuffing. I didn't expect to succeed. The first time I wrote a recipe, I found that I forgot to take many steps. I'm sorry.
Four red soup for eliminating dampness and nourishing blood in summer
Sihong decoction is a good medicine for nourishing blood. Summer is a good time to get rid of moisture in the body. So girls, don't cool down. Drink once a week for a good face
Rabbit meat & fresh pot rabbit (boiled rabbit)
Rabbit meat is a kind of meat with high protein, low fat and low cholesterol. It is tender and nutritious. Compared with other meat, it has a high digestibility (up to 85%). Rabbit meat contains many kinds of vitamins and 8 kinds of essential am... ...
Tomato, luffa and tofu (fresh vegetables in summer)
Summer food. Refreshing first.
Authentic Henan eggplant egg noodles
Sour, sweet and sour eggplant juice with smooth egg noodles. Take a bite. Leave your lips and teeth fragrant... Authentic Henan noodles. Who can resist its temptation.
Flower tea for relieving summer heat and appetizing
In the hot summer, it's best to drink a cup of sweet and sour flower tea. It can not only remove the fire but also clear the fat.
