When I was sick as a child, my mother always made me a bowl of steamed pork to supplement my body. Now, my mother says that the daughter who wants to grow up with steamed pork should also make it by herself.
It's a light but delicious porridge. It saves the appetite in the hot summer.
Mix with shredded meat, oil wine, sugar and salt. Marinate for 10 minutes. Put the oil in the pot. Put the ginger into the foam and stir fry to make it fragrant. Put the shredded pork into the seafood sauce with bean paste. Stir evenly and make ... ...
Seafood cooking. Not too complicated materials and procedures. Delicious food is so fast.
I've been trying how to make shrimp dumplings delicious before. Today I found a good recipe to share with you. If the shrimp is 250g, it needs about 1.5 Jin of fresh shrimp. I made the finished product drawing last time. The materials are differ... ...
It's a dish with wine and rice. It's fresh and fragrant.
With my daughter-in-law
In fact, there are many sayings about this dish. I also checked a lot of information. The other day, it was a fad to cook this dish. Then I sent it to my wechat friend huanmu and thought that there were many people who liked it. Then I also arra... ...
My mother's intestines and stomach are not good recently. After I accompanied her to the hospital for examination, it was time to have lunch at noon. I found a restaurant by accident. Because the bacon rice was a little hard, my mother only ate ... ...
I like sweet and sour pork ribs most. They are very expensive outside. And pork ribs are not very good. Buy it and make it. It's economical. You can also adjust the sweetness and acidity according to your taste. I prefer the sour ones. What I do... ...
It's very delicious. It's a homely dish for special meals
Learn from my father