I've tried to stir fry chestnut with salt before. As a result, chestnut flies everywhere. This is what my friend told me last time. Put a little oil in the pressure cooker. My friends fed back that I was burnt in the middle of the fire. That's f... ...
Make a red cake of Qifeng to celebrate the birthday of our country. Wish our country prosperity.
The first taste memory and later love for cooking came from my dead grandfather. This taste was deeply rooted in my heart when I was very young. Now I can vaguely find the taste of Grandpa from my mother's cooking. I think I have the obligation ... ...
Red is made of cactus powder. It's darker with more color. I think it's better to make pink with less powder. It's sour and sweet with cranberry. The taste is unique.
I want to eat cake. Just pretend it's birthday.
Now in the fast-paced life, we are busy, struggling and struggling every day. It's a luxury to stop and eat breakfast. We always spend too little time with our family and children. Let's make time for a meal and breakfast. This muffin is simple ... ...
It's made of Anjia cream. It's rich in milk flavor. It's very popular with the family. It's made for the family on the national day. It's healthy and delicious.
I have always had a question about the name of chicken gizzards. Since chicken gizzards are the stomach of chickens, why do Cantonese like to call them chicken kidneys? The stomach and the kidney are not the same internal organs at all. There's ... ...
Beef brisket refers to the pieces of meat with tendons, meat and oil flowers, that is, the soft muscles in the abdomen and near the ribs of cattle. It is a general term. According to the parts, the meat in many places can be called beef brisket.... ...
The perfect combination of cake and bread. Delicious to fascinate.
Chocolate is actually a kind of food processed from the seeds of the tropical cocoa tree. This kind of tree has grown in Mexico. It has been planted in central and South America for more than 3000 years. The earliest written record about it date... ...
Low fat, low oil, full of satiety. It's crispy and chewy after cooling. It can be used with milk, yoghurt, black tea, etc. as a healthy choice for breakfast, afternoon tea and extra meal.
Bean sprouts are rich in nutrients. Vitamin C contained in bean sprouts can treat scurvy, clear the accumulation of cholesterol and fat in the blood vessel wall, and prevent cardiovascular disease. The dietary fiber contained in bean sprouts is ... ...
I went to eat northwest food two days ago. I was surrounded by a small baking Nang. The humble pancake was coated with chili oil. It was sprinkled with sesame and cumin. It was so simple. It tasted spicy, comfortable and special. When I got home... ...
Crispy and delicious. My favorite. -
This is a kind of salty bread with shallots. It's made by Chinese method. It's very soft and delicious. The family doesn't like bread. They can't help but eat one when they smell the fragrance. They also say - you'll make this kind of bread late... ...