Chinese Food

Margarita biscuit

Cranberry biscuit

Lactulose

Some sugar. A cup of milk tea. A TV play. Enjoy the leisure time in the afternoon

Yogurt Cranberry biscuit

Yoghurt is a kind of milk product with milk flavor raw material. After pasteurization, it is added with beneficial bacteria to milk. After fermentation, it is cooled and canned. During the fermentation process of yoghurt, about 20% of the sugar ... ...

Oatmeal biscuit with soymilk

I got gestational diabetes after pregnancy. I can only eat more roughage. So I made this Biscuit by myself.

Cranberry pea ice shaving

It's summer. It's hot and dry. I always want to eat something cold. I make plane ice at home. I put on my own honey red beans and my favorite dessert. It's refreshing without worrying about the heat. Red bean has the functions of clearing away h... ...

Mom's taste soft Sikang cake

My mother always wanted to be our travel confidant, but she couldn't keep up with us. So she invented soft Sikang cake. Butter and cheese with eggs. Stir fry full of energy. Mold and bake. Block and love. Gold is small, crisp and soft, sweet and... ...

Sweet potato soft European bread

I haven't made soft European bread for a long time. These days, I saw a lot of friends in the circle drying soft European bread. It has the original taste, cocoa taste and Matcha taste. I don't know why I chose the Monascus powder. OK. Since I m... ...

Eight treasure gruel with coarse grain

Different Babao porridge. It uses dazaozi and highland barley rice as the main ingredient, and various dried fruits and golden colors. It's sweet, glutinous and glutinous. It's delicious and nutritious. -

Casual Cranberry biscuit

I've been infatuated with blue tin cookies recently. It's better to have plenty of food and clothes by yourself.

Simple and delicious Cranberry biscuits for new Bakers

I made a lot of cookies with very good patterns and tastes. I think it's a little sweet, so it reduces the sweetness. The original recipe is from the lemon cookies. Baking novice can also easily complete as long as you pay attention to the butte... ...

Sweet and sour waffles

I've made waffles by mixing the egg white into the yolk batter before. This time, I tried to knead the dough. The yeast version is healthier for children. Prepare the dough one night in advance. Mix the dough and refrigerate it for fermentation.... ...

Cranberry biscuit

Leisure. TV. One person. One plate. One cup. Leisurely

[Beima food] yogurt, cranberry, muffin

Cranberry avocado oatmeal biscuit light wave oven version

I have half a avocado at home. I want to eat biscuits again A kind of There's no tutorial for searching recipes. Just do it by yourself. The method is very simple

Cranberry nougat

Nougat for 521

Tofu with nuts

This is a convenient, fast and nutritious dish. It's a box of Nanfu. Bean curd is mainly made of soybean. It contains iron, calcium, phosphorus, magnesium and other necessary trace elements for human body. In the dietary health guidelines for re... ...

Banana Muffin Cake (air fried version)

Everyone who loves baking knows that you need an oven to make cakes. Looking at the dough expanding slowly in the oven. It turns golden yellow. It overflows with sweet taste. My heart is full of happiness. However, a delicious cake doesn't have ... ...

[yoghurt soft European bag] - delicious food can't stop.

I've been addicted to the soft package since I made it. It's easy to operate. It's not like making toast. You have to rub out the glove film. The texture of the finished bread is dense and delicate. With the fruit and nuts wrapped in the bread, ... ...

Cranberry mung bean cake ready to eat

You must not have eaten such mung bean cake. It's soft and delicate. It's ready to eat. Fresh mung bean flavor, light sweetness and milk fragrance linger in it. There are sour and sweet Cranberry dry to create a layered taste. The purpose of han... ...