Chinese Food
All Recipes
Shuflei Muffin
Shuflei muffins, the once popular net red dessert, are different from traditional muffins? The traditional method is to mix eggs, milk, flour and sugar together directly. While shufrey muffin is a method of beating eggs with Qifeng cake. Its flu... ...
Mexican red bean bread (cold storage + primary fermentation)
Cold storage and one-time fermentation of dough. Very suitable for hot summer to effectively reduce dough temperature and improve dough efficiency
8
ANGA cream bran Cup -
Milk Caramel Pudding
Today, share a super simple milk caramel pudding. The best in history. None of them. It is low in sugar, rich in milk flavor and ready to use. One learn will. No any production skills. 0 difficulty. 100% success. -
6.8.10 Qifeng cake recipe
This recipe has been used all the time. The cake is very delicate, soft and elastic. Sometimes I forget the dosage in the recipe. So record it. It's convenient for me to find and use. We must not use non stick mold to bake prestige. Otherwise, i... ...
Strawberry cheese
Sweetness needs layers. Beauty needs depth. I will never refuse the third sweetness, because it will let me know the beauty again.
Dream Tornado
Chocolate cake with Ganache chocolate filling. Chocolate is a must see delicacy.
Homemade no light cream custard. Taste similar to KFC
You don't have to go to KFC to have the same egg tarts. Three eggs with milk, and some sugar. You can make egg tarts without complicated ingredients. I make this custard at least twice a week. No whipped cream. It's really sweet but not greasy.
Salmon with mustard and cream
Salmon is indispensable in Western food. It's delicious to eat raw or smoked. Today's introduction is salmon and cream. Let's collect them~
Sugar lion Cupcake
More and more desserts in the sugar flipping series are appearing at weddings, birthday banquets and other parties, which makes many girls excited. Let's start with simple turning sugar cup cake. You can also try to make a table of turning sugar dessert.
Light Cheesecake
The first time I made light cheese cake, I thought it was similar to Qifeng cake. I couldn't help it. Unexpectedly, it failed unexpectedly. The surface cracking was a bit serious. But the taste was very good. The taste was stronger than Qifeng, ... ...
White rabbit roll
The baking circle has a new net red white rabbit roll. The white cake body is wrapped with cream and milk jelly with big white rabbit milk candy, and then wrapped with big white rabbit wrapping paper. A huge candy instantly makes you feel your h... ...
Sweet scented osmanthus and mung bean ice cream in hot summer. It's delicious and good-looking.
Mung bean cake is a very popular dessert in summer. It's cool and sweet. It has the effects of clearing away heat and detoxification, relieving thirst and summer heat, nourishing and moistening skin. In this period, we will learn how to taste th... ...
Apple pie
Another year's apple season. The apples at home are piled up into a hill. After thinking for a long time, I decided to make it into a pie. In the Festival dinner, let it become a delicious dessert. ~
Zebra Yogurt Cake
Zebra pattern Qifeng. Different cakes. One bite and two flavors. The unique shape is also very attractive. It's worth trying.
Tiger skin cake roll
Hupi cake roll is the main product in many cake shops. It's classic and a little different. It's unique in appearance and rich in multi-level taste. It has been loved by everyone for many years. When each net red comes out, we are curious for a ... ...
