Chinese Food
All Recipes
Crucian bean curd soup
Crucian bean curd soup is a famous dish of Han nationality. It belongs to Cantonese cuisine. It tastes salty, fresh and delicious. Crucian carp has a very good milk promoting effect. With tofu, it can replenish qi, nourish blood, strengthen the ... ...
Zero failure braised crucian
This dish really means a lot to my husband and me. When I was in love with my husband, I went to his nest for the first time. He made this dish. This dish has completely conquered me. Fried crucian carp is golden on both sides. It's Crispy on th... ...
Braised crucian
The taste of home. The taste of mom. A dish that you must order every time you go back. The most bought fish is crucian carp. Stewed soup, steamed, fried, braised, roasted... It's delicious-
Crucian carp
Many years ago, my friend invited crucian carp in Ziyang. A dish was filled with a fish. It was covered with a layer of delicious soup. I wanted to eat it when I saw it. Although I don't like spicy food, I can't stand the temptation of delicious... ...
Crucian carp and Tofu Soup (milk soup)
It should be said that every breast-feeding mother will cook and drink milk soup. Although I drank it every day during that period, I was still not tired of it. My friend brought me a frying pan when he came back home. Finally, he could fry a fi... ...
Home style crispy crucian carp without spitting
I often eat crispy crucian in restaurants. I don 't need to spit out my bones. I thought I could soften them by adding more vinegar. In fact, I made them into vinegar fish (^_ ^) after that, we have integrated our method experience and become a ... ...
Steamed perch (crucian carp, yellow croaker)
I always like steamed fish, but I always think it's a little fishy outside. I've studied it for several times. Finally, I think it's better. Although it's light, it's tasty. It's not fishy. We northerners prefer to make the dish deep in color. I... ...
Stewed crucian carp soup with Poria cocos
This is the soup that my aunt often cooks for me when I was in Guangzhou. Now I can't drink it when I'm not in Guangzhou. I can only surf the Internet for Baidu once. As a result, I found the way to do it. I've done it three times. I feel it's r... ...
Dry fried crucian
This is the day last year when we didn't have anything to do. My fellow villagers and I were small. We were at the reservoir outside the village. Fishing. I remember clearly that 67 items were lost. No, it's all for me. I sat on the stone beside... ...
Super simple milk white crucian bean curd soup
I like soup. But I always think that the broth is too greasy. And I live in Dalian, the romantic capital. There are various kinds of seafood and fish. It's easy to get materials. I'm more used to the fishy seafood taste. The most important thing... ...
