Chinese Food
All Recipes
New year's Eve meal_ Pork dumplings
My favorite lotus root pork dumpling
Korean noodles with soy sauce
I've been to a famous Korean fried noodle in Harbin before. It's made by Korean people. There are many people. It's very delicious. The price has also increased from 12 bowls a few years ago to 22 bowls. I always think when I eat it, I know how ... ...
Curry Chicken Rice with nutrition Kwai Fu
Delicious, simple and nutritious. Don't want to move when one or two people live together? Not interested in cooking? Make this chicken curry rice. It's simple and can wake up the taste buds~~
Mushroom with apricot
The first time I bought this thing. When cutting it, I feel that it doesn't smell good. I always wonder if I will eat it. I feel good when I eat. Add colorful colors. Not only delicious. The color is also very beautiful.
Invincible kung pao chicken
260 Jin of food. Everything is delicious.
Cauliflower with black bean
A special favorite dish. You can't get tired of it
Shredded cabbage with pepper and hemp
Cabbage is called cabbage here. It has many varieties and tastes different. Cabbage of this color is very compact. It's crispy and tender in taste. Although it won't be very spicy, it's just like this one. It's cooked with hot pepper. It's Crisp... ...
Pork in pot
A girl who can pick garlic can only be an old sister of a man in Northeast China. A girl who can eat pot and meat can be a woman of a man in Northeast China.
Orange in syrup
It belongs to the taste of childhood. I saw someone do it in the group yesterday. Today I bought three jin of oranges and cooked a pot of them for fun.
Hawthorn lotus root slices
Lotus root is fresh and hawthorn is in season. When I see this dish in Nicole's book, I'll try it at once ~ ~ I can only say that I like the sour, sweet, crisp taste so much ~ ~ hawthorn is used more. But I still hope that the sour taste is heav... ...
Pig's hand in cold sauce
Pig's hoof. We all love it. But we always eat a way of eating. I think it's a little boring. My mother said that you said you made cold sauce last time. Dizzy. It's so cold. Cold sauce. Thanks to your imagination, ha... My mother didn't think so... ...
Dark cuisine chapter [midnight eye bubble]
I should be able to eat more... I'm getting more and more evil -
Grilled wings with western style in oven
For a chicken wing controller, how to make chicken wings is a delicacy. In the beginning of winter, when the weather gets cold, it will gradually remind me of the warm barbecue flavor in uncle's hands. How beautiful it is to match a cup of hot t... ...
Hunan rice noodles original soup noodles
Hunan rice noodles are made by grinding rice into a pulp and steaming it, just like Chongqing noodles. Soup noodles are the hometown delicacies that Hunan people will never forget. The original soup noodles are also the shaved noodles in Hunan P... ...
Simple and easy to learn kelp noodles (with chili oil inside ~)
Kelp noodles. It's kelp and noodles. It's crisp and tender like radish. It's like a fungus. It tastes like mushrooms. It tastes like a delicious mushroom. It tastes like the fragrance of kelp. It's also like the same as kelp. It's nutritious. It... ...
Dried turnip
Eat radish in winter and ginger in summer. Radish is tender and tender in winter. Radish contains many vitamins and microelements. It can improve the resistance of human body in winter when the resistance of human body is poor. It can improve th... ...
Hot cabbage with noodles and rice cake
When making the rice cake menu, I found that most of the rice cake is occupied by red . Korean spicy rice cake. Korean Paomian rice cake pot It can be seen how fierce this Korean current is. Hurry to make up this lesson.
