The Spring Festival in China is almost over. Of course, we don't have holidays in the United States. We still work regularly every day - we are those comrades who still stick to their jobs during the Spring Festival. After work, I still try to f... ...
Relying on three main ingredients and their own flavor and the most basic seasoning, it's a nutritious and fast meal. It's suitable for eating alone, fried rice ~ dried beans. If it's five flavors, it's better.
The natural wild prawn is rich in nutrition, without any preservatives, and keeps the high calcium, iodine, protein and other nutrients of the wild prawn. It is a good food.
I like to eat mushroom very much, especially the fresh mushroom. The meat is thick, sweet and delicious. The flavor of fermented mushroom is very popular with my family. A simple dish. Even a dinner party or family dinner, it can also be a delic... ...
The recipe matches itself. The weight of the meat is measured. I pour the seasoning directly. The quantity is visual. It's not accurate. Thank you for your feedback. The salt content has been slightly adjusted
From 30 ℃ to 13 ℃. The change is too big. It's to make me cold ~ ~ don't say that the cooked dishes will soon be cold. There's also a tendency to be lazy to cook ~ ~ get warm soon ~ ~ think of the dishes in casseroles that are very warm and tast... ...
The most delicious vegetable. No one.
It's spring. It's snowing in Xi'an. It's even colder than winter. Stir fry always waits for the last dish to come out of the pot when the front dish has cooled through. Then come to a quick and warm dish to treat your mouth with warm stomach.
Dad came back from Korea and said that spicy cabbage was delicious. I wanted to buy it first, but I was afraid it was not authentic. So I searched countless recipes and videos to learn. Finally, I learned it.
An ordinary Saturday at noon and my husband's dish. Take the spring roll skin and eat it. Then drink a bowl of laver and egg soup made by my husband. The day is so plain and beautiful.
Let's talk about it first. My new book eat like this, healthy and beautiful, five minutes super time saving, beautiful and fat reducing meal has come into the market. The editor is considerate. She specially arranged it to be put on the shelf af... ...
Eating Tangyuan on the 15th day of the first month means that the whole family is reunited. Tangyuan can be meat or vegetable. It can be sweet or salty. If you are afraid of sweet food, it is a good choice to eat xiantangyuan. The soup is full o... ...
My son likes to eat some brand of seaweed. But the price is really expensive. The laver bought in the supermarket is cheap. It's baked in a pan. It's also crispy.
Double cooked pork must be the best with five flowers (three thread meat). Sichuan double cooked pork is made of green pepper, garlic sprout, leek and Gentiana straminea. The same thing is to put bean paste. The meat should be cooked in the pot,... ...