Chinese Food
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Xinjiang fried barbecue, easy fried mutton kebab flavor
I'm Xinjiang's daughter-in-law. I can't stop eating the mutton my mother-in-law does. It's cold autumn and winter. Mutton is the companion of nutrition and health preservation. Let's do it together. Stir fry lamb kebab in ten minutes.
Baked mashed potato with cheese
Another way to eat potatoes. Potatoes are nutritious. They taste delicate when they are made. They are not only a dish, but also a staple food. Today, they make baked mashed potatoes with potatoes.
[roasted mutton leg with cumin and spicy flavor] warm cabbage in winter
A whole leg of lamb. How nice to watch. As soon as the banquet is put on the table, it will be tall. What's important is that it's delicious. It's very simple. It just takes a long time to prepare. Because the whole leg of lamb is very big and t... ...
It's so delicious
The oven can be used not only for dessert, but also for meat. I've seen a lot of recipes for making beef jerky and pork jerky in the oven. Everything else is very good. The only disadvantage is that I can eat 5 minutes in an hour. It's really ro... ...
Roast mixed vegetables with mutton
There is no autumn in the north. No, the short sleeves haven't been taken off yet. You have to wear cotton padded jacket outside. When it comes to winter, it's so cold. How can we eat less mutton? Today is simple. Do not eat instant boiled mutto... ...
Pan fried saury in autumn
I always like to eat saury. It's so delicious.
Langya potato
The first time I started my business in Chengdu, I did it for him. I won the patronage of many repeat customers. It's also the favorite dish in the building.
Fried shrimps with skin
The skin shrimp of mood story this season is not the most fat, but it is fresh. This is in addition to the white drink. I think it's the most delicious way to eat skin shrimp. It's absolutely good to use it with a little wine.
Grilled chicken wings in oven
Roasted chicken wings are a favorite snack for adults and children. It's Crispy but not burnt skin, fresh and juicy meat. It's tempting for people to taste them again. If you have an oven at home, you can also try to make it yourself. Just prepa... ...
Joyoung air deep fryer I7 trial - deep fried sardine
Sardine has been fried before. If you could fry it, it would be better to eat it. I rarely do anything that I can do with oil. With air, the frying pan can finally make a deep fried vegetable.
Noodles with beef brisket
Noodles with no special features. It needs some soup with flavor to change. Beef brisket is a good choice.
Rice with minced meat
Rich flavor of Xinjiang, rich nutrition
Stir fried mutton with Scallion
Today, my husband bought half a sheep and came back. He was going to cook it in a hot pot. I think it's fat. So he took some of the mutton and prepared to cook the fried mutton with scallion. He put in a little bit of cumin. It's really deliciou... ...
Drink to satisfy your appetite
I don't know how I like knee cartilage very much recently. It's crunchy. Haha, I can't stand it. Try it
Toothpick mutton kitchen
Hello, everyone. I'm a meat chef. Today, I'd like to bring you a small dish of wine toothpick mutton. It has different tastes, such as hemp, spicy, salty and sweet. It's very suitable for different tastes. Mutton can not only keep the wind cold,... ...
Cumin mutton
The so-called eating meat. Of course, we should have fun and satisfy ourselves. Especially in winter, eating mutton, whether it's hot hot pot or snow skewer bar, wearing a T-shirt and sweating skewer, is an unforgettable experience. The family l... ...
