It's a traditional way of cooking Fujian food. When I didn't have the time to send the material map to wechat, everyone guessed that it was a Buddha jumping wall. It's true that the materials are used in fotiaoqiang. But what I make is a family ... ...
A dish for a good housekeeper on Shaanxi TV station... Never made before. It's good to try.
I haven't eaten the cuttlefish dumplings for a long time. I went to the market that day. There was just a fresh little cuttlefish on the shelf. So I picked out some and bought them home. I didn't take them out until recently. Cuttlefish dumpling... ...
Tender tofu, delicious seafood and steamed original taste are very delicious and attractive.
A cool and sour food can take you from work time to vacation in an instant. Don't neglect the charm of a dish. If you don't yearn for a happy and sad life, it's better to calm down and explore the shining details of life. You can naturally exper... ...
Jiegua has the functions of expelling heat, clearing away heat, detoxifying and strengthening the spleen. Children also like drinking it.
The ingredients of spicy hot pot are really flexible. Put whatever you like. Today's seafood spicy pot is made of all the ingredients at home. Add one hundred KUKE spices to the pot. No more spices. It's delicious. It's delicious. The seasoning ... ...
I always think squid seafood is too good for Korean hot sauce. It may also be that Korean hot sauce is delicious. Get Jiuyang Princess pot for trial. It's not hot at heart. Hurry to make seafood cake again. It's very convenient for breakfast. Si... ...
The homemade chili sauce can look at the recipes I've sent before. -