I've bought 6 saury fish. I've baked 4 fish. I've made two pieces of fish into a roll. I practice setting the plate. I have to calm down when I cook delicious food. I enjoy the process slowly. I find it's also a kind of practice.
Your words are so beautiful. My friends have praised me in this way these days. Because the words on the express bill I sent them are so beautiful. The words are not written by me but by my father Niu. The words of Niu PA are really beautiful. A... ...
Walnut is a kind of food with high nutritional value. It is often seen in people's daily life. Eating walnuts often has a good health preserving effect. So many people like it. Today, I made a small stir fry with walnuts and seafood. Let's have a taste-
This is a Korean dish. Han people rarely stew swordfish and potatoes together. At first, I ate this dish, which was made by the Korean mother-in-law. Later, I improved it by myself. It felt delicious. In the past, the cuttlefish section was frie... ...
I miss the taste of autumn swordfish in the barbecue. Try it at home. It's really delicious.
This is Zhixin four in one pizza composed of black pepper beef, kung pao chicken, salami sausage and fresh shrimp and cuttlefish balls. It looks pleasant and can eat a variety of flavors at the same time. You don't have to go to the restaurant t... ...
It's easier to ripen. If you don't have seasoning powder, you can only braised.
My sister-in-law from the South sent me cuttlefish. It's really a test for me who lived in the northern inland since I was a child. Fortunately, I have bean and fruit food app. I found out the method of cuttlefish chop soup immediately. With my ... ...
Cuttlefish balls can't only make hot pot. It's delicious to have them fried.
The traditional Jiangxi clay pot soup is simmered on open charcoal. I made a little change. I used the wide style of water separation stew. I used the purple sand instead of the clay pot. The stewed soup is also very good. I can drink three tast... ...
Squid is a Ningbo dish. It's also said to be a Shanghai dish. But I think a considerable part of Shanghai cuisine comes from Ningbo. Because one third of Shanghai people come from Ningbo people who used to run docks and do business. Ningbo old l... ...
A bowl of extremely delicious cuttlefish soup. With mushroom and black fungus, these healthy ingredients make this soup more nutritious and delicious. Dried cuttlefish is commonly known as cuttlefish cake. It contains protein, carbohydrate, vita... ...