It's summer. The most delicious durian is on the market. The price is cheaper day by day. Don't eat at this time. Only next year. Durian taste can be said to be different. At home only I love. Because of its strong taste, durian can make many We... ...
Rougamo is a kind of Xi'an rougamo. It originated from the ancient city of Xi'an. It has a history of 2000 years. Its name also comes from ancient Chinese, that is, meat is sandwiched in the bun . It's made of bacon and bagimoto. The rougamo is ... ...
Pickled feet and chicken feet is actually a seemingly difficult dish. It's not hard to make. (I found this sentence a little philosophical after writing. Poof ~)
Yesterday, several fishermen came back from fishing to have a good harvest. It's just raining on Saturday. I'll have a party. Of course, I can't help it. The carp is braised in brown sauce. The fish head is left behind. And two big grass carp. I... ...
I once sent a recipe of stir fried celery and carrot. Recently I bought celery, which can't be eliminated. I tried to change the original method. I think it's delicious. It not only covers the traditional Chinese medicine taste of American celer... ...
Stinky tofu is one of the most characteristic foods in China. People who like to eat it always like to describe its taste and taste with Stinky and fragrant . According to the technology, stinky tofu can be divided into fermentation and non ferm... ...
Pork loin is delicious. The highlight is on the tendon ~ so we don't want to eat pork loin at home. The tendon is on it. The waist is crisp and elastic. This dish is extremely simple and easy to learn. It's time to dig Kwai to make pickling time... ...
The common names of green scale fish are Qingpi, Qingji, liuyeqing and white lamb. It is distributed in the western part of the North Pacific Ocean. China is made in the East China Sea, the Yellow Sea and the Bohai Sea. The body is flat on one s... ...
Mushroom soup for parents. It's good to eat more fungus
Since I married my husband, my mother-in-law has made pea glutinous rice several times every year when the peas are ripe. I can't help but come to a bowl for people who didn't like it at first.
Delicious, nutritious and healthy. My daughter eats sweet and fragrant.
My daughter likes plain chicken. I think it's only fried leek.
The Dragon Boat Festival is coming every day. Every family is very happy. Pack zongzi, I will pass it on first When we were young, it was very difficult to buy alkali. We burned it with early straw. We used water to destroy it. Then we soaked gl... ...
I've seen China on the tip of my tongue. I've done it for the first time. I'm busy. I can't stop praising the harvest. My parents and sisters like it very much.
My friend sent a lot of beans of his own kind. He suddenly wanted to make hand-made wheat dumplings for everyone to taste.