This wonton soup. It's really elegant. You can also use it as the last soup point at the party.
Babao porridge, also known as Laba porridge, can only be eaten on the day of Laba Festival when I was a child. It's always not enough. Now it's often served to my family, especially in the morning. No matter what main food and non-staple food ar... ...
I've been thinking about eating shredded squid. I'll have a special one today. So I thought about how to make spicy and delicious squid. Dried squid tastes less delicious. It's a common ice fresh squid with leek moss. It's really delicious. Let'... ...
This is my aunt's specialty. I didn't like this dish at all before, especially persimmon. Every time I left persimmon to eat eggs, but with this dish, I love it so much.
Only after eating this kind of fish do they fall in love with eating fish,
Fish bone cut. When you slice the fish, you can slice the bigger fish with a slanting downward knife. If you cut it with one knife, you can slice the bigger fish. Use half spoon salt, 1 spoon white pepper, 2 tablespoons yellow wine, 1 spoon star... ...
I believe that many friends like to eat pickled fish as much as I do. I love the pickled vegetables, smooth fish meat and sour soup. It's really great. I used to eat out in a restaurant. It was a must order. But since the frequent occurrence of ... ...
Listen to the old man at home. When making a moon, it's good for the mother and the baby to eat a small amount of vegetables properly... Because if you don't eat vegetables in the whole month. After the full moon, your baby's intestines and stom... ...
Our traditional health care stresses Yang in spring and summer, Yin in autumn and winter . In spring, it's still cold and sunny. We should eat more warm and sunny food. Especially in this early spring season, it's better to eat more leek, corian... ...
He often cooks porridge for breakfast. Porridge of different tastes is the only thing children like to eat. Other porridge is not very interesting to him. Most of the time, they are reluctant to eat it. Eat white porridge in the morning. He does... ...
Xiangluo is also called Xiangluo and jinsiluo. Two kinds of conch were bought. The big conch is scalded. The small one is fried directly. Conch tastes tough. If you like the soft and rotten taste, don't try it. Ha ha~
Douhua'er - also known as tofu Naoer. It's very tender tofu. Sprinkle with chili oil, scallion, dried soybeans, and turnip granules. Mix and stir. Use a small spoon to take a sip. It's fragrant, tender and delicious. In addition to protein, tofu... ...
Indian flying cake is a famous snack in India. It is made of blended flour by flying in the air. It has the characteristics of delicious, rich and crispy. This flying cake is especially suitable for making at home. Class. Jane. Single.
The plan for summer vacation is to let parents have ready meals every day when they come in from work.