Chinese Food
All Recipes
Delicious mushroom soup
I'm afraid that there will be traffic jams after the free expressway. Decide not to go far. Make delicious meals for your family at home. I bought a very fresh and delicious mushroom. It's very suitable for spring season. There are fish balls ma... ...
Delicious seafood porridge
Holiday outing. The food outside is greasy and heavy. I think of light rice porridge. I have to take care of my family's taste. Let's have a seafood shrimp porridge. Sprinkle more shredded vegetables. It's more nutritious. It's suitable for any ... ...
Changdegan marinade powder (dry mixed beef and rice flour)
Dry salted rice flour is a very famous rice flour in Changde. In fact, my understanding is cold noodles. It's similar to our beef stewed beef flour in Hengyang. And xiansen doesn't agree. He thinks their dried salted powder is the most delicious... ...
Leek box
The first time. It's very successful. It's delicious. They ate seven.
Yangguang delicious pickled vegetables and spring bamboo shoots
There are a lot of Camellia in the community. I noticed its bright figure in the gray early spring. Slowly I found that camellia is not like other flowers. One petal falls, but the whole one withers. Maybe Camellia has its pride. It's better to ... ...
Baozi
I'm a Cantonese. I don't have the gene to make pasta. The gene to make soup overflows. Before meeting my husband, Baozi is one of the snacks and breakfast choices for drinking morning tea. However, marry a northern man who can not eat for a few ... ...
Three kinds of vinegar
Vinegar peanuts. The restaurant must order the national dishes. It's monotonous to eat the same food all the time. Let's have three kinds of vinegar. Add Auricularia and chrysanthemum. The nutrition is more balanced.
Cold mixed tremella and cucumber vegetarian
In spring, many creatures start to be restless. Babies all over the world are also looking for a kind of their own small dish. Today, Yushan will teach them a simple and delicious small dish. It's nutritious and delicious.
Stir fried bacon with Chinese chives and fern. Fresh fern. It's delicious.
Fern and leek stem (the flower stem of leek) are in season. Stir fry with bacon. It's a very common dish. Fern has a bitter taste. Blanching has skills. Not only to astringency. Eat more crisp. But the leek bolt is easy to ripen. It should be st... ...
Stir fried snails
When I was a kid, I was always infatuated with the taste of snails at night markets. When I grow up, I can finally taste the delicious fried snails.
Dry mix and brand the dough (no washing, no fermentation. The simplest in History)
Flipped noodles, a famous snack with Han characteristics in Shaanxi Province, evolved from cold noodle in Tang Dynasty. The main ingredients are flour and pepper, with MSG, salt, vinegar and other seasonings. Snacks have the characteristics of t... ...
Stewed ham and jade
I don't know the source of yuzishao. I just think it's fried egg roll. It's just layered roll up, but I really like it when I do it.
A low-fat oatmeal biscuit that can be made in minutes. It's so delicious that you have no friends.
Welcome to my WeChat official account, happy de tears. The official account has a lucky draw every week. There is also my WeChat exchange in the official account. Welcome to join the group to exchange questions. My friend sent me a bag of oatmea... ...
Delicious fish
I like the hot and sour taste. I made this fish flavor grilled fish. It's very simple and super delicious.
Fried ham with cucumber
This dish is very common. There is no story. Just be happy
Delicious whelk
I remember the first time to eat snail. It was the summer vacation of the first year of junior high school. My mother took my brother and I to my mother-in-law's house to play. She took us to touch the snail by the river. We had it at noon. I re... ...
Delicious hot and sour chicken feet (super simple)
I don't like marinated chicken feet. I don't think they're chewy. They're too spicy. My family can't accept them. So I improved a hot and sour one. It's really delicious.
