Chinese Food
All Recipes
Fried pork with cauliflower
Cauliflower contains more vitamin A, B vitamins, vitamin C and carotene. The mineral composition is more comprehensive than other vegetables. The content of calcium, phosphorus, iron, potassium and manganese is very high. The content of folic ac... ...
Hunan home style braised pork - Hunan's most home-made braised pork. It's super delicious.
The braised pork that everyone likes to eat has different seasoning and characteristics because of different regions. Today's Hunan home style braised pork tastes spicy, soft and glutinous. Dried chili is the essential soul seasoning. Before lea... ...
Delicious Cola Chicken wings in the ordinary
Cola Chicken wings are delicacies made of chicken wings and cola. They are bright in color, tender and smooth, moderate in saltiness and sweetness, and retain the fragrance of cola. They taste delicious. This is also the simplest dish. Friends w... ...
Delicious Yunnan rice noodles
When we went to Yunnan for a tour and passed Xishuangbanna, our lovely guide took us to a Dai's farmhouse. The place was hard to find. There were not many people (because it was a place for local people to eat, so there were not so many buses) a... ...
Delicious whole wheat bacon bread
Delicious whole wheat bacon bread. Someone always says that bread is not delicious without meat.. Today, I rolled a salty bread with meat. After cutting a few slices, I was wiped out by someone... How can I make do with it
Pan can also make cake. Zero failure super delicious. Baby must CD.
The pan cake is similar to Qifeng cake with a reference age of - 12 months. The taste is very soft and delicate, and the amount of added sugar is not much. Babies over 1 year old can be added. Even big babies or adults are suitable for eating.
Healthy and delicious smokeless barbecue chicken wings in Kunbo casserole
Today, I used the Kunbo casserole with the highest temperature resistance up to 1300 ℃ which I started a few days ago to make barbecue. This time, I made roast chicken wings, which were as smooth as ever. Besides, they were scorched outside and ... ...
Ants on trees (plain version)
Ants on trees are a common dish in Chongqing, Sichuan, China. The traditional ant tree is stir fried with vermicelli and minced meat with spicy bean paste. It's said that after ants are made on the tree, there are tiny minced meat on fans. It lo... ...
Stir fried pork
Stir fried meat is a common traditional dish of Han nationality in Hunan Province. It belongs to Hunan cuisine. It's salty, spicy and delicious. It's smooth and tender. The main ingredients are streaky pork, green pepper and red pepper. The main... ...
Braised small yellow croaker
Small yellow croaker is rich in copper. Copper is an indispensable micronutrient for human health. It has an important influence on the development and function of blood, central nervous system, immune system, hair, skin and bone tissue, brain, ... ...
Absolutely delicious potato
I've eaten potatoes for more than ten years. For the first time, I've tasted such delicious potato food. Sir, I didn't know this for so many years. What a pity. To tell you the truth, in the past, I have tried to stew meat with potatoes, cold ma... ...
Simple and delicious Margaritas
I always wanted to make this biscuit. It's said to be delicious. Let the oven rest for a year and a half. Now it's on. In order to make delicious food for Junbao, let's start with this simple and easy to make Margarita biscuit.
Fried bacon with dried bamboo shoots
Stir fried bacon with dried bamboo shoots is a very slanderer's delicious meat dish. It's nutritious, salty, fragrant and unique. It's quite delicious. I don't know if you like it or not. This dish is my big love.
Delicious Causeway
Doraemon is always a snack. It's always the memory of children's childhood. Tongluoshao can be self-made at home. The method is also very simple. The main thing is to do it with children. It's so happy.
Summer menu of Notre Dame -- fresh and delicious coriander mixed with beancurd
My father likes to eat beancurd the most. So the first cold dish uploaded is my father's favorite - coriander mixed with beancurd.
Stewed carp with minced pork
Bameng stewed fish, unparalleled in the world
