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Spicy Arctic shrimp

Spicy Arctic shrimp

9 Steps

Braised eel with sauce

Braised eel with sauce

9 Steps

Roasted Australian leg with blueberry sauce

Roasted Australian leg with blueberry sauce

12 Steps

Braised meat with dried cowpea

Braised meat with dried cowpea

8 Steps

[Jiuji beef brisket] - learn to make the most classic Curry Beef Brisket

[Jiuji beef brisket] - learn to make the most classic Curry Beef Brisket

8 Steps

Hong Kong breakfast's most popular delicious snack

Hong Kong breakfast's most popular delicious snack

6 Steps

[roasted ribs with mustard flavor and garlic flavor] - the most fascinating way to eat roasted ribs with garlic flavor

[roasted ribs with mustard flavor and garlic flavor] - the most fascinating way to eat roasted ribs with garlic flavor

5 Steps

The first egg tart of Hong Kong

The first egg tart of Hong Kong

8 Steps

Roasted chicken wings

Roasted chicken wings

4 Steps

Fried fish with glutinous rice cake

Fried fish with glutinous rice cake

6 Steps

Steamed pumpkin cup with beef bone meal

Steamed pumpkin cup with beef bone meal

5 Steps

Baked green meat with cheese

Baked green meat with cheese

4 Steps

Steamed pork with dried lentils

Steamed pork with dried lentils

6 Steps

Stewed prawns and tofu

Stewed prawns and tofu

3 Steps

Beef in oyster sauce

Beef in oyster sauce

5 Steps

Steamed eel with scallion and sour plum

Steamed eel with scallion and sour plum

From today on, I'm going to have the dishes for the mid autumn festival feast. Of course, for the choice of home dishes, we'll also change the collocation according to the season. Aquatic vegetables. I chose eel first. Eel is rich in many nutrie... ...

7 Steps

Stewed beef with potato and beans

Stewed beef with potato and beans

6 Steps

Old Shanghai Noodle crab -- the entry of Top Chef

Old Shanghai Noodle crab -- the entry of Top Chef

By red team

5 Steps

Yellow croaker in soup

Yellow croaker in soup

5 Steps

Spanish popular seafood risotto DIY

Spanish popular seafood risotto DIY

6 Steps

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