Chinese Food
All Recipes
Fresh shrimp pizza (6 inches)
The pizza is so delicious. The smell of prawn is really overwhelming. Such a delicious pizza can be made at home.
Sabre fragrance
Dao ban Xiang is a local dish in Huizhou. This dish is fattening but not greasy when it's hot. It tastes bad when it's cold. So people here in Huizhou call this dish Dao ban Xiang. It means that meat is the most delicious when cut on Dao ban.
Gold and silver hoof
It's red in color, crisp and glutinous in meat, fresh, salty and fragrant, thick and mellow in juice. It's a good winter dish. Jiangsu and Zhejiang cuisine
QQ sugar pudding
Dessert in summer afternoon. It's pink and tender. It's pleasant.
Sweet potato, bacon, sausage, celery and bread
The sweet potato, bacon and celery bread that everyone loves. It's amazing after eating. It's definitely better than the bakery.
Crucian in black bean sauce
I ate once at my friend's house. I couldn't eat any spikes at all. So I secretly learned art.
Braised wings with beer
There are too many kinds of dishes in the fridge, but the quantity is not large. There is another beer left. I have to stew in one pot.
Fish flavored shredded pork
Fish flavored shredded pork must be familiar. Everyone likes its sour, sour and sweet taste. The most important thing about this dish is the timing and the heat of the soup in the casserole where the seven chrysanthemums cross the bridge rice li... ...
Stewed pig's feet in pressure cooker
Stewed pig's hooves and braised pork can be used in this way. Is in the network after learning their own summary. Generally, there are several steps in the process. 1. Over water decontamination 2. Stir fry 3. Stir fry 4. Press in high pressure ... ...
Braised sea catfish in sauce
I forgot to take photos of the middle process when I uploaded the recipe for the first time. I will do better next time.
Fried mushroom with dried apricot
Once eaten. Suddenly thought of...
