Chinese Food
All Recipes
Diced Pork with broad bean and bamboo shoots
When I passed the vegetable market today, I found that many of the stalls were selling fava beans. They were green and tasted good. I thought that spring was the season for a large number of fresh fava beans to go on the market. So I bought some... ...
Fresh shrimp congee: achievements of pressure cooker and its delicious seafood congee
As a loyal eater, it's absolutely necessary to actively participate in food activities. As the saying goes, if you promise others to work hard, or you can't easily promise each other. I participated in the activity of douguo.com a while ago. I p... ...
Cold noodles with strange taste
The hot summer has finally come. At this time, a bowl of cool noodles is a big love ~ ~ the taste of this cold noodles is sweet and spicy. There is enough spicy in the sweet taste. I like it very much ~ ~
Stir fried eggs with Chinese toon
Spring is a growing season. So there are more seasonal vegetables than other seasons. We have to mention the delicious Chinese toon here. The Chinese toon here certainly refers to the most tender Chinese toon bud. We also call it the Chinese too... ...
COD in red wine
April is the most beautiful time in spring. I think of Lin Huiyin's writing that you are the day of April in the world. I say you are the day of April in the world. The laughter lights up the four winds and makes you dance in the light of spring... ...
Scallop and asparagus
This dish is healthy, delicious and easy to operate. Asparagus is nutritious, dried scallops are fresh, sweet and delicious
Braised rice with sausages and vegetables
I found that there are only these ingredients left at home. I made a lazy version of braised rice with vegetables.
Scallion cake
It's a simple snack. It's great to make porridge with it in the morning.
Steamed pork with rice flour
I want to eat steamed pork with rice flour. But I can't buy steamed pork rice flour in the big rural area of North America where I live. I have to make it by myself. Combined with the taste of Sichuan people, pepper and dry Chaotian pepper are a... ...
Mashed potato and yam cake
Fried food. It's not suitable to eat more, but sometimes it can't help. I want to eat it very much. Then what shall I do? Well, try to eat less.
Pineapple pie
It's delicious. Try it if you don't believe it.
Ribs with lentils
I don't know where it is. The most primitive way to stew ribs with lentils seems to be from the northeast. I've added sugar and pepper to it. Let's count it as my own taste.
