All Recipes

Spiced onion

I don't have an appetite this season. Stir fry some hot and salty vegetables to keep your appetite. Today's dish is salty. It's fried with onion, green garlic, and five wax flowers. All of a sudden, my father has two bowls of rice. If you like i... ...

8 Steps

Shredded pork with Beijing sauce

Beijing sauce shredded pork tastes sweet. But we all know that it's not good to eat too much sugar. So after using sweet noodle sauce in this dish, I didn't use sugar any more. As for the skin wrapped in shredded meat, it was automatically ignor... ...

6 Steps

Sauteed cabbage

Summer is the season of cabbage. The higher the temperature is, the more sunlight is. The better the cabbage is. Midsummer is the best time to eat the cabbage. While the season is changing the way to eat. Meet your taste buds. There are many way... ...

5 Steps

Stir fried shrimp with scallion and ginger

There are many names of skin shrimp - shrimp lady, shrimp mushroom, crawling shrimp, lainiao shrimp It looks fierce but tastes delicious. It's a very delicious seafood

8 Steps

Preserved potato rice

In this season, I'll have rice with different patterns. I'll use bacon, potatoes and onions. I'll cook a pot of delicious rice. The advantage of making potted rice is that you don't need to stir fry a lot of dishes. It's perfect with a seaweed a... ...

10 Steps

Three cup chicken

It's a must order dish for a Taiwanese restaurant. I like to bring the dishes I eat outside to my home.

7 Steps

Stir fried black bean with Chinese cabbage stem

In the hot summer, my appetite is a little sluggish. Stir fry a green cabbage stalk. It's an appetizing side dish no matter with rice, porridge or noodles.

3 Steps

Stewed spareribs with lettuce

Lettuce is often fried. Today I want to change my way of eating. There's a carnivore at home. So I buy more ribs. It's like a big wine with big meat.

14 Steps

Mushroom and rape

I promise you to update at least one dish every week. Today I will make a mushroom and rape.

12 Steps

Kelp and Spareribs Soup

Kelp and spareribs soup is a traditional famous dish of Han nationality in Zhejiang Province. It belongs to Zhejiang cuisine. This soup is rotten and boneless. Kelp is slippery and rotten. The whole dish is delicious. The soup is fresh. It's ver... ...

5 Steps

Boiled shrimps

The shrimp is rich in nutrition. It contains more calcium and zinc. It is also a source of high quality protein. The shrimp cooked with water is the most delicious.

9 Steps

Stir fried snails

Summer is coming. It's the season to eat snails. But the production of snails is troublesome. So what you eat outside must be unclean. It's not only cheap, but also clean.

8 Steps

Fried razor clam with soy sauce

Qingsheng made a table for the potters. All kinds of good comments. Soxhlet's first dish. Hessen.

5 Steps

Smooth, tender and tasty Pleurotus eryngii

Parents are not at home. It's all the leftovers from the refrigerator

9 Steps