Today, I found a box of salmon bones that I didn't know how long I put in the fridge. I usually eat them fried. Today, I try to bake them in the oven. It's really fried and delicious. It's dry. It's a little greasy. But it's more convenient. Con... ...
I remember that I only ate the marinated tofu once when I went to Suzhou to play. It's also because it's a special product of Suzhou. It's not really a kind of food. I didn't leave a special impression. Of course, I can't make it. I haven't boug... ...
Agaricus blazei is a fungus produced in Brazil and Peru. It tastes crispy and tender; Cordyceps flowers are not Cordyceps flowers. It is a kind of artificially cultivated fungus; Volvariella is the top grade of Lentinus edodes. The meat is thick... ...
Shiitake mushroom is the best of shiitake mushroom. It's delicious and tasty. The meat is tender and fat. It's full of fragrance. It's a common practice to roast chicken with shiitake mushroom. This Sichuan style braised chicken with mushroom is... ...
It's also a vegetarian dish. The cabbage is green and the mushroom tastes mellow. The two dishes are combined together. They are nutritious, nourishing the stomach and clearing the intestines. They maintain our body with a light taste.
I haven't cooked for a long time. The reason is that I'm not free to learn coffee. But I'm lucky to get a lot of harvest. I made a lot of moon cakes after the Mid Autumn Festival... As a result, more egg yolks can only be used for crispy egg yol... ...
The last meal is one A kind of
Family simple version of Korean barbecue
An easy and delicious dish
I don't know how I always want to eat sour recently. I even dream of fat cattle in sour soup. So I make one to eat.
Salmon is rich in unsaturated fatty acids. It can effectively reduce blood lipids and cholesterol, prevent and treat cardiovascular diseases. Two meals a week can reduce the risk of death from heart attack by one third.
When it comes to rice, I think of braised chicken for the first time. It's very simple to make it by myself.
Like sweet and sour food, like the taste. Pot meat, sweet and sour pork tenderloin, and pork slices are sweet and sour but different.