Chinese Food
All Recipes
Pigeon soup with Chinese yam
Pigeon soup is a soup that children like very much. Today, when yam is added, the soup will be more full-bodied and taste more delicious. If you drink it, you can add three or five red dates. It's a very nourishing health soup
Tilapia can also be eaten like this. Peacock opens the screen
It's good-looking and delicious. It's also a good choice for friends to visit
Sauteed cabbage with black bean sauce
Cabbage is the most common green leaf vegetable in summer. It is also available in early autumn. According to the encyclopedia, Guangxi and Guizhou are called cabbage, Guangdong is called tongcai, and Sichuan is called rattan vegetable. In fact,... ...
Oil free and low fat
Use soy protein instead of dairy products. The taste is more delicate and moist. The heat is also greatly reduced.
Stewed Beef Brisket with tomato, potato, carrot and onion
The weather changes in autumn and winter. We should supplement calories a little bit. Eat more beef and mutton. Improve immunity. Stew tomato in a sweet and sour way. It's delicious, healthy and not greasy. Adults and children like it.
Colorful baked rice
Recently, I fell in love with my mother's staple food, like the aroma of cheese ahhhmmmm
Mushroom and corn soup in autumn
Efficacy - reducing and regulating three lipids, strengthening the spleen and benefiting the stomach, rich nutrition
Fried bitter melon with eggplant and lentil
I met this dish at my friend's house. It's delicious, hot and super delicious.
