The common ingredients of soup making are meat. Maybe many people will ask. Can a vegetarian also make soup? of course. It can not only cook, but also has better taste and nutritional value.
I know the nutritional value of balsam pear, but I don't eat it because it's too bitter. Since I know this way, I have a root (^^^^^^^^^^^^^^^^^^
The recipe was included in everything. My first Chinese pasta book for a hard and busy day. My favorite way to relax is to find a good play, prepare some food and drink, and have fun with the wine. Today, I'll teach you how to make this self-mad... ...
Sweet scented osmanthus brewed meatball has the functions of invigorating the middle and Qi, relaxing the tendons and promoting blood circulation, strengthening the spleen and stomach, moistening the lungs and beautifying the face, and stopping ... ...
At that time in Thailand, I was looking for the trace of Maodou. By chance, I saw Maodou sold in BIGC supermarket. But it was cooked. I want to buy raw ones. I'll cook them myself when I go home. At that time, I have to give up. I can only satis... ...
Chicken soup is delicious and nutritious, and has the effect of anti fatigue, beauty and beauty. It has been loved by people. Now we are in good financial condition. So whether we go out for dinner or have dinner at home, we always like to have ... ...
Use only five common ingredients to make super low-fat lemon yogurt cake . The smooth and cool ice cream mixed with the soft and sweet Qifeng cake. One bite down. Feel the delicate cake melting in the mouth.... this is the best super dessert for summer. -
Sir likes is everything
The conch is from our side of the sea. I think of my childhood. Hee hee
It's too hot. Use whatever you have in the fridge.
I got up later today. At noon, the woman said she wanted to eat the salted duck eggs that she didn't eat before when she opened the refrigerator. So she made a fried rice. It's delicious.
The meat of clam is delicious and fascinating, especially the spicy fried clam is delicious in the mouth. -
I used to think that my mother made ugly ears. Slowly. I graduated. I even gave up breakfast. Now I just want to get back the feeling that I am looking forward to breakfast every day.
I think it's too expensive to buy the crust outside.
Simple ingredients and simple steps can make Pleurotus eryngii have the taste of braised meat. It's quick and delicious. Let's go~