Because chrysanthemum has a fragrant smell. Many friends like to use it to cook hot pot. In fact, it's delicious to fry chrysanthemum. It's Christmas today. Do you think this dish is suitable? It's like a Christmas tree.
A few years ago, the mother of the protagonist of a Korean drama often ate with him in a large basin. It's not that she used the basin to wash her face. It's that the basin is as big as the basin. It's easier to mix the food evenly with the basi... ...
My family often makes plum vegetables and pork. This is not the case. The neighbor next door brings two taros. He thinks how to eat them well. My son said that the taro meat in the restaurant last time was also delicious. Why not make taro meat.
A person's Christmas dinner. Bake two lamb chops. Make a cup of peach. Don't go outside to have fun. You can have a good time.
Two busy nights of achievements ~ ~ baby one year old frosted biscuit finished. Remember - this time last year you were born. Thank you for coming to Baba hemp side. Life is more perfect with you. I hope we will accompany you for every 365 days ... ...
I saw some famous people go to Sichuan to eat this very popular food. I'll try it if I have nothing to do at home. It's different from the original.
The soup of medlar and jujube that my mother brought from home is perfect. -
A friend who loves fish can make it. The key is not spicy. You can't get angry after eating it.
From snacks to big dishes. It's a night snack that must be cooked in the Mid Autumn Festival. Now children love it. Do it quickly in the simplest way.
[if you don't care about politics, you don't read the news; if you don't care about the moon, you don't read novels; but if you care about life and food, please pay attention to my micro BLOG @ liliffi. Let's talk] take a bite. It's hot outside ... ...
Among the many legumes. Holland, kidney beans, beans, lentils... . my favorite food is Holland beans. Holland beans are tender, fragrant, tasty and nutritious. They play an important role in enhancing the metabolism function of human body. They ... ...
In the middle ages of Europe, pork and mutton were the common people's edible meat. Beef was the high-grade meat of the princes and nobles. The noble beef was cooked with pepper and spices, which were also enjoyed the noble status at that time. ... ...
I like this work very much because it's really delicious and fast nutrition
It's a seasonal dish in winter. Bacon is just dried.
Here's how it's done - pork for chicken breast. Flour for wheat bran.
One cake and one bowl of porridge are hot in winter