Chinese Food
All Recipes
Spicy and drunk peanuts
You can make this spicy peanut. The spicy degree can be adjusted by yourself. This one I made is not spicy. Children can also eat it. And it's a low oil version. Even I, who don't have a cold for peanuts, eat them one by one. I can't stop eating them.
Apple doughnut baby diet
Don't eat it for more than 11 months. This family has ingredients. I can eat 101 patterns ~ this new research dessert. I made it for two days in a row. It's just because its wife is so delicious. It's sweet with milk fragrance. No sugar. The swe... ...
Summer ice drink - sour plum soup
In the hot summer, boil a bowl of sour plum soup to cool your family
Elecook baked spaghetti with meat sauce
& quote; meaning aspect gives you a brand new meaning experience.
Fennel egg tofu
Small tofu is a northern custom food. It is very common in Shandong Province. The authentic tofu should be made of bean dregs. But nowadays, all kinds of non dregs wall breaking machines are popular. It's really impossible to find bean dregs ~ s... ...
Doushasikang
More delicious food and baby's supplementary food course wx-891783445 recommend this doushasikang to you today. It's absolutely zero failure for the novice baking. No need to ferment. No need to ferment and beat eggs. No need to turn over the pa... ...
Grilled crucian with cumin
In fact, barbecue is not healthy according to the current concept of health preservation. But it doesn't matter if you eat it occasionally. Who makes people greedy? So if you want to satisfy your appetite, the best way is to do it at home. In fa... ...
Stewed beef tendon
There are always stewed beef tendons at home. They are made once a month. There are many ways to eat them. Like the pro. Pay attention to my notes.
Fennel omelette
Anise is rich in vitamin B1, B2, C, PP, carotene and cellulose. Anise oil, which has a special pungent smell, can stimulate the gastrointestinal nerves and blood vessels. It has the effect of strengthening the stomach and regulating qi.
Spicy chicken
Chongqing spicy chicken. It's red and hot. It's very hot. It's fragrant to the bone. It's crispy outside and tender inside.
Baby cabbage and egg soup
Steamed rice soup. When I was little, my mother often cooked for me. It was all right to have rice or Kwai Fu noodles.
[Southeast Asian cuisine] Mama fried noodles
In Malaysia, there is a very special ethnic group called the Mama. It is an Indian Muslim. They have a common occupation to open small food stalls. They sell halal food. All these stalls sell the same kind of food, i.e. stir fried noodles, roti ... ...
Pinctada
I always like the taste of the meeting between the meat floss and the cake. I can't stop the delicious food. I made the meat floss shells in the morning when I was greedy. When watching the ball game, the meat floss shells were accompanied with ... ...
High dimensional grapefruit fruit tea
It's summer during the world cup. How to stay up late and watch the ball? Don't go back to the traditional fried chicken and beer mode. It hurts your stomach and burns again. There is no benefit except to burden your tired body. Let's use our br... ...
Yoghurt fruit lollipop
In the hot summer, let's have a colorful fruit yoghurt ice to cool you. It's easy to do. It's also low in calories. It's cool and has no burden.
String incense of Dharma stick
In summer, I like to eat all kinds of string incense. So I made a string of Dharma sticks. One string at a time. It's very enjoyable.
A solar eclipse of tomato with sour plum
Read the title. Anyway, I made an appetizer for summer. How appetizing is it? Just look at the picture. Little tomato with sour plum. Do you think it's good to look at it? Let me tell you. Don't look like it looks delicious. In fact, it tastes B... ...
Manyue plum, mung bean, watermelon, soft European bag
Manyuemei mungbean sand watermelon soft European bag. Knead the noodles with ice watermelon juice. It is wrapped with manyuemei mungbean sand.
Fried crucian carp
In addition to stewing, the wild crucian carp can also be used for dry frying. The dried crucian carp is crispy and delicious. It's delicious. It's delicious to have wine and bibimbap.
