Chinese Food
All Recipes
Shrimp and quail egg soup
It's not a bird's nest or a snow clam. Many common ingredients are also very good. For example, quail eggs. There is the saying of ginseng in animals.
Stir fried clams in soy sauce
It used to be in the river of my hometown. Many people in my family usually cook it, chop it up and put some leeks in it to make pies. It's also delicious.
Authentic Nenjiang side raw fish eating method (different from Japanese raw fish)
Accompanying fish is a characteristic of the Nenjiang River. It has a history of hundreds of years. In today's Da'an City, Sanzhao District, Jilin Province, if you have a table, you will have to eat it and kill all the dishes. Today, I'd like to... ...
Large bowl of tomato and cauliflower
The vegetables used this time are all fresh green vegetables from another inch of farm. The growing process is natural and healthy. It's really nice to eat the most authentic taste of vegetables.
Braised pork in soy sauce
Heart blue hand-made private dishes [secret braised pork in brown sauce] - slow down, etc. soul fall. Seems to be a very popular word in recent years. The fall of sun shadow solar water heater, melamine milk powder, lean meat essence meat produc... ...
Italian lasagna
See Italian cuisine again. Thousands of layers of dough have been bought for a long time. I always think it's very complicated. I don't dare to do it without hesitation. Two days ago, I suddenly got interested. Although it took nearly three hour... ...
Mixed black fungus
It's summer. It's good for your health to eat some cool and delicious cold dishes. Cold black fungus is to blanch the soaked black fungus in boiling water for a while, then cool it with ice water. Then mix in the juice mixed with soy sauce, salt... ...
