Chinese Food
All Recipes
Dongyingong Decoction
Write later... Go to eat first ~ ~ ~ ha ha
Milk white crucian bean curd soup
Very simple but absolutely delicious soup. Teach you the secret of turning soup into milk white.
Stir fried cabbage stem
We all eat a lot of cabbage. Have you ever eaten the stir fried cabbage stem? When I was a child, I used to eat what my mother made. Now I have learned it. I haven't made it for my mother yet. Remember. It's another way of making cabbage. I thin... ...
Tofu starts from soaking beans (with the secret of cooking soymilk without overflowing the pot)
[theme of composition for college entrance examination in Chongqing - soybeans] Chongqing is the material composition. It takes soybeans as the theme. The material - soybeans are extremely rich in protein and cheap food. But its situation was on... ...
[panda biscuit]
A common problem is that cocoa dough is slightly dry (because the amount of cocoa powder added is much larger than the other two kinds of dough), so it is difficult to rub. I rub it directly. Just be patient. If it's too much trouble, you can ad... ...
Clover and ladybug Bento
Take this Clover and ladybug Bento and go to play with the people you love, and take a vacation for your tired heart. Maybe you can find the four leaf clover that can bring happiness. Maybe you will suddenly realize that happiness is always in y... ...
Glutinous rice sausage
My mother's method is pure glutinous rice. When it's done, put it in a cool and slanted slice. Dip it in the egg white sesame pan and fry it. The glutinous rice I made this time is the salty rice in Southern Fujian. It's also a kind of rice my m... ...
Vitamix
The combination of red beans and job's tears is a well-known dehumidification ingredient. It's my favorite cooking method to choose the way of first steaming and then mixing red dates to make a fragrant rice paste. The addition of red jujube mak... ...
Jamaica Blue (pineapple & Cocoa & Coconut Milk tarts)
I like muffin snacks very much. It can easily match simple but not casual brunch or afternoon tea. This recipe can make about 1214 single square tarts.
Stir fried Qingyuan Huang Zhen
Our local specialty quality japonica rice A kind of Mountain spring water A kind of It's made by the ancient method of Eurya cinerea. It's q-shaped and tastes sweet even when steamed
European style country bread with wormwood and spicy sausage
A few years ago, I began to make European style country bread with wormwood. The flavor is very good and unique. The taste is moist. Eating more is not greasy. This kind of bread is wrapped with pepperoni. In the 12th minute after baking, it's s... ...
Sweet potato bread
I think this is the easiest way to cook my.10. I can fix it in a few minutes. It belongs to Kwai Fu. It's lovely to make. Watching it slowly expand in the oven. It's so fulfilling. Add whatever you want.
Ohm egg wet, fragrant and smooth
Suggested production process - baked potato corner - fried side dishes - fried ohm egg
Langya potato
Langya potato is also called fried potato. Its main ingredient is potato. It is cut into wave shape with a special knife. It is named for its canine teeth. The cut potato chips are fried with rapeseed and then mixed with other spices. Although t... ...
Lollipop (heat clearing, lung moistening and cough relieving)
Snow pear stewed with ice sugar won't drink. I have to find a way.
