Chinese Food
All Recipes
Salted kori cake
Crepe Cr ê PE is a kind of pancake often eaten by French people. In fact, it is very similar to the pancake fruit practice in China. It is only different in the collocation of ingredients and the choice of sauce. The curries we often eat outside... ...
Mushroom stuffed with meat
White mushroom has a special fragrance. Family members like it very much. It's smooth with meat. It's juicy and tasty.
Stewed mutton with wine and mutton soup
Today is the coldest time of the year. It's the coldest time of the year. It's time to prepare for the family to prevent cold and freeze. Today, it's time to make a warm food, sheep scorpion, to supplement and expel cold. What I make is spicy mu... ...
Beauty cucumber
Good mood, good-looking. Bad mood can do the taste you like. Ha ha
Heart blue hand made private dish [greedy bullfrog] - hypocrite and real villain
Heart blue is from Hunan. It has a natural fascination with aquatic products. All the ingredients in the water can make heart blue have a big appetite. Lotus root, fresh fish, water chestnut, live shrimp It's all delicious like heart blue. But h... ...
Authentic Nenjiang side raw fish eating method (different from Japanese raw fish)
Accompanying fish is a characteristic of the Nenjiang River. It has a history of hundreds of years. In today's Da'an City, Sanzhao District, Jilin Province, if you have a table, you will have to eat it and kill all the dishes. Today, I'd like to... ...
Stir fried chicken feet with pickled peppers
In the previous article about making kimchi, I once said that after learning how to make your own kimchi, you will find a new world. Besides being a small dish, pickle has many uses. It can bring infinite surprises to people. One of the fun. Abs... ...
Bean curd with preserved egg
My family loves my preserved egg tofu. I hope you will like it, too.
