Chinese Food
All Recipes
Maocai
I've always liked the maocai from my aunt's banquet. I tried it myself this time. Huichang succeeded.
Honey barbecue
Hong Kong style tea restaurant often can eat this. Think that you can make it. Don't you want to have it. So I learned to do it
Luxury glutinous rice chicken
It's simple and nutritious. It's a good choice to change taste occasionally. I like glutinous rice. It's glutinous. It integrates delicious ingredients. Jiajiajia
Chinese New Year's Eve meal ~ thin and cold mixed Tremella
Tremella is white fungus. What else can we do besides cooking porridge? The salad is delicious. It's fresh and crisp. It's delicious with a clear congee. This cold dish is very suitable for people who want to lose weight. Tremella is rich in die... ...
Double cooked pork
It's just ordinary double cooked pork
Slimming and beauty dishes ~ fried eggs with leek and chili
Leek is an ideal food for people who want to lose weight. How low is its calories? 100 g leek is only 25 kcal. You know, there are 112 kcal of 100g corn. It is not only low in calories, but also rich in cellulose. It can promote gastrointestinal... ...
Rosemary steamed and roasted pig elbow -- new product of boss electric appliance
Elbow is the favorite food of Chinese people. When entertaining guests, no one can resist the temptation of a whole elbow. This dish integrates the elements of German roast pig elbow. It is also in line with the Chinese taste. A little rosemary ... ...
Spinach with ginger sauce
Super healthy food style ~ ~ ~ strong ginger flavor with vinegar flavor.... Delicious and super healthy~
Shu's recipe - roasted oyster
Make up for nothing
Steamed oysters with minced garlic and vermicelli
Oysters are also called oysters. They are rich in protein and zinc. Eating oyster can prevent skin from drying, promote skin metabolism and decompose melanin. It is a rare beauty product. There are many ways to make oysters. Today, they are eate... ...
Steamed sea bass
Fish is rich in nutritional value. It is rich in high-quality protein and a large number of vitamin A, vitamin D, vitamin B1 and other nutrients. Its fat content is low. Regular eating fish can not only provide the nutrients needed for the human... ...
Stewed duck, coconut milk, taro and pumpkin in casserole
One duck leg, 250g pumpkin, half taro, 550ml coconut milk and two garlic cloves
Sweet and sour pork with pineapple
Pineapple is on the market. I like the sour, sour and sweet taste. I thought I had pineapple sweet and Sour Meat in the restaurant before. When I paired it with meat, it turned into a delicious dish. I tried to make it myself. It's delicious.
Fried shrimps. A very simple way to make prawns
Compared with other prawns and shrimps, black tiger prawns are compact in meat quality, chewy and elastic in mouth after cooking, full in flesh and satisfying in tongue. So many people like to eat. The shrimp has the nutritional value of common ... ...
Stewed vermicelli with chicken and mushroom
Northerners pay attention to forthrightness in cooking. When they buy vegetables, they have to talk about buying a bunch. If they buy one and two pieces, they will get a white eye and a taunt. Therefore, northern people always cook in large pots... ...
