Chinese Food
All Recipes
Braised pork feet and leg
It was used to entertain guests that day. When it was filled, there was no time to take photos. It was taken while it was still in the pot.
Boiled beef
I want to eat beef today
Delicious shredded pork with Beijing sauce
I love to eat shredded pork with Beijing sauce. Today I'd like to share with you how to make it simple. The meat is very tender. The sauce is delicious to burst.
Grilled lamb chops with cumin
Beer and barbecue. Who can not love it? It's estimated that many people love to masturbate alone. It's better than kebabs. That's roast lamb chops. Roast lamb legs. Let's have a roast lamb chop today. I just finished last night. It was an addict... ...
Clam in dongyingong soup
It's no exaggeration to say that you can firmly grasp the preference of taste buds with one bite. Otherwise, how can we say that people are one of the three famous soups in the world. It depends on the strength of one hit.
Home spicy pot
My boyfriend wanted to eat my cooking for a long time, so I never went into the kitchen, so I finally decided to make a spicy pot for him that integrates my love ❤️
Braised spare ribs
The spoon is based on the ceramic spoon of ordinary household use
Spicy chicken
I'd like to eat something spicy. Every time I go out to eat spicy chicken, I can't see the meat without having an addiction. I play the game of treasure hunt in the chili pile. Although I make less chili peppers, it's not so authentic. But what ... ...
Essential recipe for kitchen: sweet and sour pork ribs
Sweet and sour spareribs have become a required recipe in the kitchen. Especially in families with children, sweet and sour spareribs are a hot dish. But it's not easy to make sweet and sour spareribs with excellent luster and moderate taste. Th... ...
Cumin bean skin
This is a spicy spicy food. Kwai Kwai doesn't want to eat snacks that can be made quickly when spicy. The cumin flavor can make our taste buds feel satisfying. And low fat quick hands. It's worth trying.
Oven version of lion's head without frying, low fat and oil
No matter it's sunny or snowy, people love lion's head. However, to make a delicious lion's head, there are many steps. Especially in the conventional way, it needs frying. It is often daunting. The procedure of frying lion's head is mainly to m... ...
Flammulina velutipes falls in love with tofu made by Huan Huan's father
Spring is a good time for germination. Mushrooms are also good ingredients. Today, Huan Huan's father made this cold dish with delicious mushrooms and bean products. A good dish for beginners. I hope you like it-
Premium chicken
Chicken with saliva is a cold dish. It has rich seasonings and is spicy, delicious, tender and refreshing. There is a good name of famous Bashu for three thousand li, and the taste of Jiangnan for twelve states. The name of drooling chicken is a... ...
Roasted squid
Because of its good taste and nutritious taste, grilled squid attracts a large number of people who like to grill squid and seafood. Therefore, there will be many grilled squid stalls along the road in summer. A table. An oven around a circle of... ...
Light fat fruit and vegetable salad
Salad is also translated as salad. It can be divided into fruit salad, vegetable salad, etc. Just cut everything. Mix it. You can make a light fat diet with vivid color, fresh and refreshing taste. It's very suitable for summer. Vegetable salad ... ...
