Chinese Food
All Recipes
French apple pie easy version
French apple pie. You don't need to cook apple jam and apricot jam. Fresh apple can be made directly. It's convenient and quick. It's sour and sweet. It's delicious. Apple slices soaked in lemon juice, with a little sour taste, can integrate the... ...
[sausages with braided ribs] - by couss cf3500
In March, the peach and cherry trees are in full bloom. Don't waste this good season. It's better to weave a braid and wrap it in spring to go to the sweet dough and sausages. It's not sweet but not greasy. It's just like the good weather in March.
COUSS CO6001
Bagels are low-fat, low sugar and low fermentation. They taste soft and chewy. They are totally different from ordinary sweet bread. They can be spread with sauce or mixed with red sausage vegetables to make salty sandwiches. They are very delic... ...
Hokkaido toast 100% refrigerated Chinese species
Fei Juan's prescription is very soft. One toast.
Garland Burger
It's a super satisfying garland burger. The burger embryo is also sweet and soft. Plus bacon cheese lettuce. That's the rhythm that can't stop at all. The square can be used as an 8-inch hollow mold and a 450 gram toast mold. For the convenience... ...
Coffee, cinnamon, cranberry, shredded bread
I've been infatuated with tearing bread by hand recently. I happen to have so many kinds of coffee on hand. I've got such a recipe to try.
How to make bread (squeeze breakfast bag)
I used the Chinese method. I added cream. The bread was soft and sweet. There were rows of little bears. Not only the children liked it, but also the adults' hearts were sprouted. Each little bear was painted with a different smile. It was reall... ...
Matcha Tartan toast
A kind of toast that I like very much. Small and fresh temperament, soft taste and nine palace style make this toast unique.
Pineapple bag in new oven
The new oven. I don't know my temper at all. Kaiguang makes a Qifeng. Then he makes a pineapple bag. ~
[purple rice flour and Beiguo] or [original Beiguo]
Bagels are very chewy bread. It's easy to make. It's low in oil and sugar. It's suitable for beginners to make. It's suitable for the most healthy diet concept now. It can be made with coarse grain and a small amount of dried fruit, but the amou... ...
Tear bread by hand
Savor the classic old bread. She is white and plump. She shows her strength in softness. It's easy to make. It's the introductory course of bread department. I wish you success first.
[wheaten bacon bread] - by couss co8501
It's Crispy on the surface. It's soft inside. It's fragrant with bacon. HMM. this is this delicious wheat bacon bread. Recommended. ~~By @ baby Daisy
Pineapple bag
Pineapple bread is a kind of sweet bread from Hong Kong. It is said that the pineapple bread got its name because its surface is golden yellow and concave convex crispy like pineapple after baking. The pineapple bag actually has no pineapple ing... ...
Rich chocolate black forest bread
This is a kind of bread full of rich chocolate flavor at the entrance. It's delicious but not wanted. Even the bread that hasn't been decorated is already very soft, delicate and delicious. The black forest bread after decoration is even more im... ...
[Matcha cake rolls] - produced by couss cm1200 Chef
It's a kind of small bread with connotation. It's enjoyed during the cake and bread week. There's no need to be satisfied. With the help of a chef, it's so easy to make delicious food ~ ~ ~ by @ dancing strings and ice
Crispy pancake with shallot
The scallion controlled summer appetite is saved. Let's make it clear. This cake is soft on the surface and inside. It's not crispy layer by layer.
