Chinese Food
All Recipes
Chongqing spicy chicken
Spicy chicken is a classic traditional Chinese dish in Sichuan and Chongqing. It's named after Chongqing Geleshan. The color of this dish is brown, red, oily and spicy. Salty, fresh and mellow. Slightly sweet. Generally, chicken is the main ingr... ...
Tasty tripe
Pig's ear is rich in colloid. It's good for nourishing skin and body. The taste is crisp and crisp. The cooking methods such as burning, bittern, sauce and salad are delicious. This dish is mainly stewed pig ear. It's crispy, fragrant and tasty.... ...
Blueberry, Kang Kwai, afternoon tea, cake.
I want to make some fast tea Kwai cakes. I think every time I go out to tea shop, I can't eat the blueberries dried.
Wild red beef liver fungus with dried pepper
The summer rainy season is coming. Happy are the friends in Yunnan. The season for eating all kinds of wild bacteria. Today, I'd like to share with you this dish. It's the method of scallion fungus. This method can effectively remove the toxin o... ...
Dried fruit and walnut biscuit
Although butter biscuit is fragrant, it's too heavy for oil and sugar. It's not suitable for children to eat more. I found a biscuit by accident. I improved it a little. The effect is good. I hope it can make more children eat healthier snacks.
Chaoshan wuguofen and wuguocongee
Wuguofen is actually a kind of cereal powder. Its main ingredients are Huaishan, job's tears, lotus seeds, Euryale and Lily. Most people in Chaoshan area know that it is also one of the complementary foods that Chaoshan people will add to their ... ...
It's delicious enough to make the God of food cry. It's full-bodied and irritating. Pot rice
When making this pot of rice, I can't help but think of many memories about Zhou Xingxing's movie. In my mind, especially the bowl of God of food - soul stirring rice. What is life like in the world. From a bowl of ordinary barbecued rice, to in... ...
Homemade and reassuring dried Bayberry
I like to eat dried bayberry since I was a child. I often go to the supermarket and buy some dried bayberry. I know that there are all kinds of additives and preservatives in the preserves sold outside. But I can't resist the temptation of sweet... ...
Chicken gizzards in cold sauce
It's too hot. I'm in a bad mood. I don't have much appetite. Let's have a cold dish. Chicken gizzard is a common food on the table. It can help digestion and iron supplement.
Wonton with shrimp
The baby is very picky recently. He doesn't like eating. Especially he doesn't like eating vegetables. In order to make him eat more and have a balanced nutrition, he really racked his brains when he was a mother. So he thought of breaking all t... ...
Doupi roll
Nutrition - low fat - healthy and delicious
Stewed chicken leg
There is a sad story behind this dish
Steamed fish with black bean sauce (grass carp)
The nutritional value and efficacy of fish are well known. I'm tired of spicy braised pork and other heavy tastes. Suddenly I'm nostalgic for its original taste, just like in the hot summer. I need a cool breeze.
Pork with bean curd
Bean curd is a derivative of soybean milk. It has the highest protein content in beans. Black fungus. Known as human scavenger. Colorful meat. It can be called a versatile match. The ingredients in these kinds of life are simple and easy to get.... ...
Stir fried and pickled beans
The pickles in my hometown are delicious.
Braised eggplant
Eggplant is very popular on our daily table. It is widely used. Eggplant is one of the few purple vegetables. It is also a very common household vegetable on the table. Its purple skin is rich in vitamin E, which is incomparable with other veget... ...
