Chinese Food
All Recipes
Stewed rice with ribs
Living in a fast-paced city, especially for the office workers, time is very precious. Many young people are often blind to a meal for dinner. In the long run, this is especially bad for their health. Some people suffer from stomach disease. So ... ...
Braised Spanish mackerel (super fragrant)
Because I'm a man who eats meat all the time, and I also like meat very much. So when I cook, I often study how to make myself grow less meat.
Stir fried bacon with celery
Fried bacon with celery is very delicious. It tastes great.
Stir fried bullfrog
First prepare bullfrogs for several people.
Drunk goose
When I was a kid, eating goose was a big meal. A goose is very big. Braised goose pieces of meat. You have to eat two bowls of rice. Nowadays, there are many different kinds of dishes in the north and south. The traditional ginger, onion, ice su... ...
Rice curry with mushroom and bear
There's a baby who doesn't like eating at home. It's really a headache. I have to work hard for her three meals a day. It's really changing every day.
Grilled bass
Simple steps. 20 minutes. Easy to eat grilled fish at home
Stir fried razor clam
Appetizers. They are not clean outside. Do it yourself.
[increase muscle and welfare] mushroom, salmon and meat cake
I'm too lazy. I haven't been cooking for a long time. Today, I'm going to make an occasional hardworking bee. The salmon meat used in this salmon patty is the kind of cheap salmon meat in the market. Many local tyrants will buy it to make food f... ...
Boiled soybean
It's time to eat Huamao again. Today, I saw someone selling peanuts and peanuts in the vegetable market. I want to say that I bought them to try them out. It's cleaner than selling them outside
Hunan home style braised pork - Hunan's most home-made braised pork. It's super delicious.
The braised pork that everyone likes to eat has different seasoning and characteristics because of different regions. Today's Hunan home style braised pork tastes spicy, soft and glutinous. Dried chili is the essential soul seasoning. Before lea... ...
Small bamboo shoots with pickled vegetables
Spring is vigorous and hopeful. Don't believe it. You walk to the river. The overflowing spring tide is watering your life like milk. Don't believe it. You walk to the park. The peach blossom and willow green light up the hope of growth. Don't b... ...
Braised hairtail with sauce
This recipe has been waiting for me for many days. Recently, I am so busy that I feel that my waist is not my own when I go to bed every day. Today, when I am at leisure, I quickly update my appetite in recent days... It's a nice day
Boiled fish in boiling water
There are five flavors in a hundred flavors of cooking. Among them, spicy is the first. Boiled fish, the top specialty in the shop, is the first to come out. Marijuana is very spicy and delicious. It tastes smooth and tender. In particular, the ... ...
Stewed chicken soup with bamboo fungus
Bamboo fungus is nutritious, fragrant and delicious. It has been listed as one of the eight delicacies of grass since ancient times. Moreover, the nature of the bamboo fungus is cool. It has the effect of drying and burning in spring.
Stir fried meat with bamboo shoots
I love bamboo shoots since I was a child. When I was a child, there was a bamboo forest in my hometown. Every year, when it's time to eat bamboo shoots, they dig.
