Chinese Food
All Recipes
Boiled fish balls
The fish ball curry is enough, so it's boiled with spicy and stimulating water. It's hot and strong. It's delicious and can't stop. It saves the last step of pouring oil. It can better reduce the intake of oil.
Hot pot
It's the first time to make a hot pot. It's very successful (, Omega , Hey
Stir fried chicken gizzards
I don't like meat. I like crispy chicken gizzards. I usually don't buy them very much in the supermarket. I don't feel fresh. Today I see them on sale in the vegetable market. They have finished products in their heads. I don't like to use too m... ...
Maoming Lu goose
Full of love.
Double cooked pork
No show
Braised beef tendon
It's such a hot day. Everyone likes to eat something convenient and not so hot. Cold noodles, dumplings, pancakes and so on now occupy the dining table. I'm sure that those things are too vegetarian. Now they need stewed beef tendons, which are ... ...
Custard pudding
The egg milk toast pudding introduced today is very simple. It can be used as breakfast or tea snack. There is no technical content in the production. Stir well and then pour into the container. Do well in 3 minutes. Bake for another 20 minutes.... ...
[Chongqing flavor] spicy boiled loach
It's customary to make a big dish at the weekend. Eels are always cooked in the past few weeks. Let's have a soft, greasy and smooth loach for a change this week. Loach is bought fresh. I kept it at home for two days to spit sand, with gentle ki... ...
Hot and sour cucumber appetizer
Necessary in summer. ~Hot and sour taste is refreshing and greasy
[hot crayfish] crayfish is more popular than Jiangsu Province.
Pepper is the best friend of crayfish. Only it can make the crayfish taste gorgeous and heavy. Today, I'll learn from Jiangxi people. I use four kinds of peppers skillfully to make a fiery crawfish.
Spicy clam chicken
This combination of ingredients may not be very common at the daily table, but in our coastal cities, it's a special way to eat. Tender but thick chicken leg meat plus delicious and juicy clams. Appetizer and eat again
Wine artifact - stir fried beef
I like to eat beef jerky. I'm afraid that the beef jerky I bought outside is not good. I make it safe and delicious. My family also like to eat and drink a small wine. I'm more happy.
Super fried Sanla
Travel to the United States. Eat it at Guangdong restaurant in Rio Hotel, Las Vegas. I thought it was delicious at that time. It was very appetizing.
Stir fried soybean with dried radish
Nostalgic grandmother's dish, mother's dish. It's a good porridge with the fragrance of Maodou and the crispness of dried radish. It's appetizing
Braised soybean meat with soybean sauce
[317] it's a story about what it's like to stew beans and meat in the hot summer Meditate in your heart - high protein snacks. Please control the mailing list 2018.7.9
Spicy chicken
Like to spend time in the kitchen
