Chinese Food
All Recipes
Doughnut with bean sauce
Dousha bread. It has always been a bread in the bakery for a long time. It's popular. It's loved by all ages. This shape of Dousha bread should be the childhood memory of many people. A little sister who went to school in Japan made a circle of ... ...
Thanksgiving | yoghurt dishes#
The name of yoghurt dishes comes from a shop that makes yoghurt dishes. It's yoghurt as the base material with different fruits, nuts and dried fruits. The family usually like to drink yogurt. It's a good choice to serve this multi ingredient yo... ...
A thousand layers of fresh Matcha
Among the desserts that don't need to be made in the oven, the popularity of the thousand layer cake has always been very high. The video of being chased for the thousand layer cake has been for a long time. This time, we made the thousand layer... ...
Spanish mackerel
For northerners, Spanish mackerel is really not easy to make except for Spanish mackerel dumplings. Braised in brown sauce. Nothing else. Try to make fish slide today.
Noodles with tomato and egg
Pasta is the traditional food of our Chinese nation, especially the northerners. They are more dedicated to pasta. With noodles as the main ingredient, there are many ways to make it. Today's noodles are also the best in noodles. The taste of th... ...
Yoghurt and egg cake
You can put all your favorite fruit on the egg cake. Nuts. Collocation for the sake of no love, oh, the chopped jackfruit and cheese I put in.
Peach crisp
Make peach cakes for your colleagues' babies.
Healthy hot pot, crucian carp and shredded radish in casserole
Everyone who has been a mother knows that crucian carp is going to be a mother. However, many new mothers don't have the right mix. The family only stewed tofu with crucian carp. The mothers who drink it are full of stomach acid, but they insist... ...
Kwai egg cake
It takes six minutes to warm a soft cake with your favorite sauce in the morning
Baby prawns with calcium
The post-80s may remember eating a snack called Mimi shrimp strips when I was a kid. Anyway, I didn't eat less when I was a kid. Now I have children. What I care more about is food safety. So I always dare not let children eat snacks outside. Bu... ...
Red date and nut cake
Who said delicious and nutritious can't have both. Full of vitality pound cake. Match with self-made milk tea without adding. Hum ~ fragrance overflows Feeling tongue in love No added milk tea can be published in my home recipe. You can have a look at it
Cow's grain toast (light cream version)
What if I can't use up 1L of cream? Find a good way to consume cream quickly. It can be used to make toast to replace butter with cream oil. Make the milk flavor of bread more rich. It's sweet and soft. I want to knead some dough into bamboo cha... ...
Whole wheat rolls
Add farmer slow whole wheat flour. Use corn oil. Absolutely healthy and delicious. -
Nutritious breakfast
Light
Leek box
My wechat official name is [personality is better than beauty]. You can become Xiaozi's friend after paying attention. You can consult with me if you have any questions during the production process. The vegetable box is a very common pasta in X... ...
8-inch Qifeng cake (egg method + dried dates)
There are many ways to make Qifeng cake. But this cake is my most common one. It has simple ingredients and excellent taste.
Stir fried dumplings with leek and pork
Spring leek is in season. It's very tender and fragrant. The bottom of the pot is fried crisply. The stuffing is tender and juicy. It's really mouth watering. I have a secret to making dumplings with leek stuffing. It's to add some XO sauce. It ... ...
