Chinese Food
All Recipes
Super fast microwave oven, British Kwai Fen.
Try this simple breakfast that can be finished in less than 5 minutes.
Zebra pattern Qifeng cake (8 inches)
The first time I saw this zebra pattern Qifeng cake, I was attracted. I tried to make the original quite simple. 8-inch cake slightly modified on the basis of the original formula. The effect is good.
Double calcium supplement relies on it. 50 yuan of ingredients to help you get twice the result with half the effort.
When it comes to calcium supplement, we often say that bone soup does not supplement calcium, vitamin D promotes calcium absorption, and the ratio of food calcium to phosphorus is related to the utilization rate of calcium. However, it is rarely... ...
Congee with preserved egg and lean meat (super simple)
College students. Quick Kwai recipe. Just one electric cooker (electric cooker). Yes, yes, yes... That's right. Illegal appliances...
Steamed egg with salted egg and tofu
I wanted to steam a lotus egg for lunch. I went to the vegetable market in the morning. When I bought soy milk, I saw that tofu was also very good. So I bought a piece of tofu. I was happy to take it home. What can I do? I'll just combine the lo... ...
Sauerkraut
I haven't been cooking for a long time. I've been busy for a long time. Finally, I can have a rest and reward myself and my family's stomach. I like all kinds of dishes made of grass carp. I went to learn from the chef. It's authentic
Xiaoyu's private kitchen: Braised Tofu with salted egg yolk
The salted egg yolk tofu is also the best of many salted egg beauties. The salted egg yolk with full sense of sand is fried in the oil pan, which is dense and delicate. After the fragrance enters the nose, add small pieces of tender tofu, stir f... ...
Chocolate Qifeng cake (electric cooker version)
The soul of baking has been burning in my body recently. I want to make cakes, too.. But no oven?? It's OK. I have a universal electric cooker. I can make soup, stew, porridge and rice. Now it has developed new skills in making cakes.
Ham Bread
My son likes ham and bread very much. I saw this recipe from teacher Xi'er the other day. I made it right now.
Vegetable pot paste
My wechat official account [personality is better than beauty]. After paying attention, I can become Xiaozi's friend. If you have any questions during the production process, you can consult ~ different fillings can make different taste pot stic... ...
Pickled fish with lemon
A friend in Guangzhou found out how to make sauerkraut fish. The fish slices are tender and smooth. The soup is delicious. It's not inferior to the famous sauerkraut fish in any restaurant.
Shrimp crawling three fresh dumplings
It's been a bad time. I'd like to take some time to fill his stomach. The first dumpling with this stuffing was made because we had steamed shrimps and clams a few days ago. He said by the way. The dumpling with this stuffing is delicious. He al... ...
Pumpkin chestnut Latte
BBO suggests that you can make a cup of gastronomy that you can enjoy at the same time. You can not only pose and take photos by the way, but also make the babies bright and eat some fresh ones. The yellow color, the sweet taste and the refined ... ...
Pork, cabbage, mushroom and dumpling
I bought a dumpling to eat. I feel the skin is very thick. The taste is not the kind I like to eat. I urged several times to make dumplings today. But I can't make dumplings by myself. They are all made into a ball directly. But the finished pro... ...
