Chinese Food
All Recipes
Sweet and sour sirloin
I like my meat dishes very much.
Steamed rice cake with milk
Today, I'm going to bring you a small coarse grain breakfast, milk flavored millet steamed cake, which is especially suitable for your baby's breakfast. Millet, formerly known as millet, is also known as millet, millet and millet. Millet has a h... ...
Pork in pot
There's no story behind this dish. It's just a heart to eat.
No need to make powder in red date cake
At the beginning of pregnancy, I have no appetite. I want to make myself some snacks that are nutritious and suitable for pregnant women. When I have breakfast or something The first thing I think of is jujube cake, because I usually like it ver... ...
Avocado egg sandwich
There is a saying - love you. Just be with you. Eat a lot of meals. Quite agree. Compared with those blazing sweet words, being able to enjoy being together at the dinner table is the most authentic romance and enthusiasm. In the seven years of ... ...
Cranberry biscuit
Kwai Cranberry is full of rich butter flavour. The taste is very crisp. The sweet Cranberry flavour is chewing after the chewing. It is a simple and quick cookie.
Shrimp rolls with bean skin
It's not the same with shrimp skin and mustard sauce.
Red Bean Bun+
Yesterday, I went to the supermarket with my friend. My friend bought a bag of red bean bags for breakfast. My son ate one. He said it was delicious, but also wanted to eat it. The bean paste sold outside was too sweet. When I came back, I made ... ...
Tofu with preserved egg
Sauce is the most important thing. My recipe is to mix vinegar, soy sauce, oyster sauce and sesame oil. If you like acid, you can add more vinegar. If you like salt, you can add more soy sauce. In short, it's frugal. Then according to their own ... ...
Fried rice with mushroom and Jinsha
Salted duck egg with two chicken mushrooms. Super delicious. Served with salted duck eggs. Delicious Kwai. White jade mushroom is as white as jade, crystal clear, fine in texture, crisp, tender, fresh and smooth, sweet and delicious. It is a kin... ...
Stew of rat King
Chef Bianca will give you a different experience of Western food cultivation. Welcome to wechat ankakitchen. Weibo ankakitchen to watch more recipe videos. Since the release of Ratatouille, more and more culinary enthusiasts have begun to reprod... ...
Lace egg rolls
Girl's heart overflows. Even if you eat an egg cake, you need lace pattern
Curry Rice
A girl's Curry
Chicken luncheon meat
The common luncheon meat is made of pork. Today we make a luncheon meat with chicken and some vegetables. The meat is soft and glutinous. It needs to be chewed. But it doesn't need much chewing power. It's very suitable for children. The same ch... ...
Red Velvet Heart Madeleine
There are two children at home. The happiest thing is to make them all kinds of snacks every day. It's not. There's a new mold again. Hurry up and get a red velvet heart-shaped Madeline. This small cake is simple and easy to operate. With a beau... ...
Colorful LACE CAKE
I wanted to make a lace cake for a long time. The stainless steel wok at home must stick to the bottom. It's the most convenient to use or not stick to the wok. So I decided to start with a Jiuyang light and extravagant style non stick wok while... ...
Corn, carrot, mushroom, shrimp and dumpling
Whelps can't stop eating
Baby finger stick
In order not to let the baby eat biscuits that contain so much oil, I used the principle of fermentation to adjust the taste of biscuits and reduce the amount of oil in biscuits. It's healthy to eat. It's not weak in nutrition. It's filled with ... ...
Simple egg filling cake
Breakfast. Simple and refreshing
