Chinese Food
All Recipes
Porridge for pregnant women and babies series millet egg milk porridge millet egg milk porridge for babies
This porridge is a supplementary food suitable for infants and young children. It is rich in vitamins and microelements. It is simple and easy to digest. Of course. It's not just babies. It's a nutritious and delicate congee for everyone.
Banana pie
I bought some wonton skin in the morning and made a wonton for my son's breakfast. I bought a little more. Wonton skin is not easy to keep. Just want to do something and don't waste it. See the banana on the table. Think of this afternoon's tea ... ...
Baked sweet potato with cheese
Every time you make a baked sweet potato baby, you always groan. But too much cream and sugar is not suitable for the baby. Today, you make a baked sweet potato with only eggs for fanbao. It tastes great. It's instant and fragrant. It's suitable... ...
Beef shortbread
Beef is rich in iron. It's the source of iron for babies. If you want to make the beef fresh and tender, try adding yam to the meat filling to make the beef easier to chew and swallow. The addition of onion and mushroom can further enhance the f... ...
An indispensable croissant for spring outing breakfast
The story behind this dish ～ (optional) -
Strawberry yogurt Red Velvet Cake
There's an advertisement for a cake house in the elevator. Big red velvet cake, red and white yogurt, and fresh and tender strawberries make the bear's mouth water. Isn't it just a cake? What's the difficulty? Let me make one for you. The golden... ...
8
The first attempt. -
Stir fried blueberry Chocolate Muffin
Blueberry fruit is rich in nutrients. It has been proved to have a variety of health functions. Eat more in spring. It can help children prevent myopia and improve their eyesight. Chocolate is the natural guard against heart disease. It can also... ...
Pineapple bag. everybody loves. Hee hee
Pineapple bag. I like the upper layer of leather best anyway. Hee hee. Now I find that apart from washing fat intestines and intestines, it is the most sad thing. Now I find that kneading is also the most sad thing. Ah. This is the portion of four loaves
Fried banana
The first time I found out that bananas can be fried, I asked my colleague to eat muskmelon. He ordered this dish for me. So I fell down. I came back to try to taste it. I just found that the breadcrumb I used in Hong Kong the other day was usef... ...
Fried noodles
I want to eat noodles at noon. There is no noodles left. I have to do it myself.
Milk honey hemp
Chao likes to eat twist. She tried to make it at home. She used fermented dough. The twist just came out of the pot is really fried.
Noodles with preserved vegetable and egg
One person's food, one bowl of noodles, heavy taste and incomparable happiness. -
Cabbage and corn dumplings
I don't know what breakfast to make for the children every day. Ask him for his advice. I'd like to have some dumplings. OK. Then I'll have some baby dishes and corn dumplings
Fried eggs with lotus
Fried poached eggs. Different kinds of poached eggs. The method is simple. Fry the eggs. Wash and cut other necessary ingredients. Directly put them into the pot. Let the ingredients absorb each other's taste in the oil pot. Simply add salt, sug... ...
Qingtuan
How can we have a Youth League without a chance in another year's outing season? The qingtuan, also called AI Tuan, is a traditional snack of Jiangnan generation. The green glutinous rice dough becomes green and attractive because it is mixed wi... ...
Hot noodles and leek box
The scalded skin feels softer. -
Steamed bun with chives and sesame
This bread dough doesn't need a lot of hand rubbing and membrane covering. Just knead it into a dough, refrigerate it overnight in advance and ferment it. The next day, it's directly shaped and baked. It's softer than the dough kneading out the ... ...
