Chinese Food
All Recipes
Fried eggs with Chinese toon sprouts
Chinese toon is a famous seasonal product. It contains volatile aromatic organic compounds such as Chinese toon. It can strengthen the spleen, appetizer and increase appetite. Only oil and salt are needed for seasoning, and no seasoning is neede... ...
Stewed tiger skin egg
It doesn't take time and effort to make marinade and boil spices. It's simple and easy to make. It can be done with a bottle of Jiale Chaoshan marinade water and water. If you can't finish eating at a time, you can put the soup together in a fre... ...
Ma Lan's head Kwai dry
It's the warm spring, the recovery of everything. Malan head, as a seasonal vegetable, has a variety of nutrients. It has the effect of clearing heat, appetizing and benefiting life. It's deeply loved by the public. Salad is the most common way ... ...
Seafood and pumpkin
Pumpkin cup is delicious. It's a delicacy that can be eaten all the year round. There are many kinds of pumpkin cups. There are many ways to make them. Here's how to make seafood pumpkin cups.
Carrot noodles
Carrot is good for liver and eyesight. It contains a lot of carotene. It has the function of nourishing liver and eyesight. Carrot contains plant fiber. It can strengthen the peristalsis of intestines. It can promote development - vitamin A is a... ...
Thousand layer box cake
I like thousand layers of cream, less sugar, sweet but not greasy. The fruit is slightly sour. The cake is soft and tender. The Oreo biscuit is crispy and crispy.
Fat reducing breakfast - baked egg with avocado and milk oatmeal
Make a breakfast queen every day. April does not lose weight. May is sad. In the spring, besides nutrition and health, fat loss should also be included in the breakfast plan. This baked egg with avocado and milk oatmeal can supply sufficient pro... ...
Fried eggs with Chinese toon
The fresh buds of Chinese toon grow in spring. They taste fresh and tender, and have strong fragrance. They are one of the most favorite ingredients for people to eat in spring. -
Huolongguo Oreo thousand layer cake
Customers' friends can't eat mango durian. So they made this
Cookies
This time, I made a little more. It was sent to my mother and mother-in-law for eating. But I made two flavors at the same time - the smell of Matcha and the original taste. We usually eat half of it. It's about 50. It's bigger.
Egg filled pancake
Now it's the plum rain season in the south. It's the same time that we have a five-day long holiday here on March 3. My husband is from Shandong Province. It's raining hard outside. I can't go anywhere. Why don't you make him an egg filled cake ... ...
Fried dumplings with peppermint and beef
Beef with mint is a classic Yunnan practice. This recipe combines this with pot stickers. It's very fresh and delicious.
Fried eggs with broad bean
This season, fresh broad beans have just come down. They have a high nutritional value. Fried noodles and side dishes. Fried eggs are delicious.
Steamed meat cake with matsutake
Cow wa matsutake recipe. Share various eating methods and practices of matsutake. Matsutake ingredients page-
Boiled meat slices
I haven't planned to make this dish. LG doesn't eat spicy food. And there are too many recipes on the Internet. One or two of them are very good. But today I occasionally saw an advertisement in a Chinese restaurant on TV. It was a big pot of bo... ...
