Chinese Food
All Recipes
[duck yolk and bean curd] the method of cooking vegetables with salted egg yolk. The name is very elegant.
Salted egg yolk is now the flow of online red food. It's a hot topic in the field of mixing and matching. But in Tangshan, Hebei Province, it has a fixed golden partner, doujiao, and a special combination name called yahuangdoujiao. A salty and ... ...
Small wonton
I made wonton stew by myself. There were only 25 pieces of ocean in the past 15 pieces. Today, there are less than 20 pieces here. I made a big pot. When I had breakfast, the snacks were very good.
Crispy small loin
This dish is crispy and delicious. It's very popular. You'd better use small ridge ha. Tongli ridge is not as tender as small ridge. If it is not, meat is free. But maybe the taste is not as good as small ridge. We use the oven today. It's not a... ...
Kebab
Originally I wanted to make toothpick. I changed it temporarily. I didn't fry it. I baked it in the oven. The taste was OK. I forgot to add salt when I salted it. Then I added some salt. It was salty.
Crab
I suddenly thought of this dish. There are ingredients in my family. I'll make them quickly. My family is scrambling to eat them out of the pot. Especially my mother likes them very much. I'm old and have bad teeth. I like to eat some soft food.... ...
[fried eggs with Chinese toon]
Two weeks ago, a sister sent me a text message saying that the Chinese toon at home had sprouted. Let me go and get it. I scalded all the fresh Chinese toon. I made a big jar of Chinese toon sauce. It can mix noodles and fried rice. It's very go... ...
BTV warm taste: tender and smooth golden soup with chicken and Tremella
The chef teaches you that you can also make high-grade palace dishes at home.
Nutritious meat cake with vegetables, meat and eggs
There are meat, vegetables and eggs. Full marks for nutrition. The baby who doesn't like eating can try it. It's fragrant. The baby must like it.
Eight inch Qifeng cake
Almost all baking lovers start from making a successful Qifeng cake. To make a beautiful cream cake for relatives and yourself, you must have a successful cake embryo. Qifeng cake is the first choice. It has a soft taste and is most suitable for... ...
Taro pork balls with glutinous inside and outside (original)
Taro is rich in carbohydrates, especially in starch. It is rich in B vitamins, vitamin C, protein, potassium, phosphorus, calcium and other mineral elements. In addition, taro also contains fluorine which is very important to teeth. Taro not onl... ...
Durian egg tart
Durian egg tart. It's fragrant and smelly. It's hard to stop.
Low calorie chicken breast vegetable cake
There are also delicious diet meals on the way to lose weight. Try this low calorie chicken breast vegetable cake. It's hot and cold, and it tastes great.
A little cake that will pop. Blueberry muffin
Super simple Muffin Cake. Zero difficulty. Zero failure. With the blue berry color table. -
Noodles with porpoise bone
Pork plum meat is used for barbecue in puffer bone ramen. It is sliced and beaten. It is rolled up and boiled with marinade. After refrigeration, the meat is compact and tastes salty and sweet. If you can't finish eating, you can wrap each piece... ...
Blueberry egg tarts that pop
Blueberry is an artifact. It will burst after baking. It can increase the double enjoyment of vision and taste for dessert.
Tofu with preserved egg and green pepper
It's getting hotter. It's 30 degrees. I like to hide under the trees. Have a cool and refreshing dish. It's refreshing and slimming. Hahaha. -
Scrambled egg with tomato
No story. Just want to eat.
