Chinese Food
All Recipes
Meat loaf
I used to like this best when I was at school. I didn't expect that now I also made the only designated dairy product in the Chinese family baking contest - Anja dairy products. The taste is even better.
The baby will eat it in autumn when he has diarrhea. Sweet and sour 12 + Apple fingers
Apple is rich in tannin, pectin, dietary fiber and other special substances. Tannin is an intestinal astringent. It can reduce intestinal secretion and water content in the stool, so as to stop diarrhea. Pectin is a Two-sided. Unheated pectin ca... ...
Brown sugar oatmeal whole wheat biscuit
Low fat, low oil, full of satiety. It's crispy and chewy after cooling. It can be used with milk, yoghurt, black tea, etc. as a healthy choice for breakfast, afternoon tea and extra meal.
Beetroot Madeline low calorie low oil version
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Pentagram cake
The 11th long holiday is coming to an end. But this year's small long holiday atmosphere is particularly strong. Whether it's the 70th anniversary of the military parade, or the main theme of the movie theater, or the red flag on the high-rise s... ...
Steamed egg with okra
Steamed egg tastes tender and smooth. Add the special smell of saozi. Eat it with egg soup. It's not fishy and greasy. It's just delicious. However, this time, we recommend steamed egg with okra. Many people know this delicious dish. It's simple... ...
Beetroot Madeline low calorie low oil version
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Fresh rabbit shreds
Rabbit is so cute. How can I eat rabbit. The second way to eat three times a rabbit - fresh rabbit silk. This dish is similar to the silver sprouted chicken shreds in traditional Sichuan cuisine. You can change rabbit meat into chicken breast meat.
Scrambled egg with tomato
Kwai Sao egg is the first place in home cooked dishes. Probably no one would argue. This dish is bright in color. It's sweet and sour. It's popular with all ages. And did you notice that the ordering rate of fast food, fried tomato and egg is th... ...
Yogurt pudding toast
Crispy outside and tender inside. It's super delicious. The pudding is really super tender -
Yogurt toast
The old method can continue the aging of toast. Add the self-made thick yogurt
Fish flavored shredded pork
From south to north. How many people like this fish flavored shredded pork.
Baked Nang with spicy sauce
I went to eat northwest food two days ago. I was surrounded by a small baking Nang. The humble pancake was coated with chili oil. It was sprinkled with sesame and cumin. It was so simple. It tasted spicy, comfortable and special. When I got home... ...
Cereals and pastry
Crispy and delicious. My favorite. -
