Chinese Food
All Recipes
Black rice, black soymilk, apple, muffin
Afternoon tea and dessert. Black rice flavor muffin. It's perfect. Warm winter afternoon. A cup of hot coffee with apple muffin. -
Low calorie and full sweet potato oats energy bar ‼️
Today, I will watch the Wangwang team with my baby. When my baby sees the kids of the Wangwang team are eating oatmeal energy sticks, he asks me to make them for him. OK. Today, I will make a oatmeal energy stick that kids like. With sweet potat... ...
Millet and red date porridge
Millet porridge with boiled eggs. Special nutrition. In the northeast of the moon meal. Every day these. 100 eat not tired of ha ha. Millet porridge taste light, fragrance, simple and easy to do. Stomach and digestion characteristics. -
Fried dumplings
I finally updated the non stick pot ~ I want to make it delicious..
Quick breakfast fried eggs noodles Kwai
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Fried rice with ham and egg
The best way to deal with leftovers is fried rice -
Kung pao chicken
I haven't made a recipe for a long time. One is that I don't want to fire in the hot weather. The other is that I don't want to take photos in the hot weather_ In fact, I am lazy. Gongbao chicken is said to be Sichuan food. But the difference be... ...
Fried rice with shrimp, ham and egg
Today, I made a fried rice with eggs. The ingredients are super enough. The method is super simple. It's so delicious that I cry.
Q eggs
When I was a child, my favorite eggs are here. Now I can make them at home. -
Baby cabbage in soup
It looks light. But it tastes delicious. It's light Kwai with baby food. It's rich in taste.
Eat at home braised mustard and pearl ball
The new year is coming soon. Many families are preparing new year's dishes. Professor Le recommended this happy dish, braised mustard and Pearl Pill, to everyone. The ingredients of this dish are quite common. Moreover, glutinous rice is more ro... ...
Congee with preserved egg and lean meat today is a day when I am lazy but want to eat my own meal
A bowl of AI meipai can't recognize that it's a gruel of preserved eggs and lean meat
Stewed rice
Compared with the traditional way, I have simplified some steps of this stewed rice. The taste is just as good. It's very suitable for home making. If I don't like pork, I'll take out a big bowl. -
Deep fried chicken chop
Chicken chops were very popular in the past few years. It cost 13 yuan to eat very well. But in recent years, they have been shrinking. The skin is thick on the outside. The meat in them is very little. So I went home and developed my own method... ...
Matcha Qifeng cake
The fragrance of Matcha matches the softness of cake. This Matcha Qifeng cake can definitely make Matcha controllers want to stop. Qifeng cake is the same as Qifeng cake. Its making method is the same. However, with a little adjustment in the se... ...
