Chinese Food
All Recipes
Love doughnut
For the first time, the size of the modeling was a little exaggerated.
Two eggs for dessert [caramel pudding] is sweet but not greasy. No oven is better than stewed eggs
Pudding is a traditional British food. It can also be called milk jelly. But this time, the pudding didn't put the gilding. It's a bit like stewed eggs. Taste it. It's sweet but not greasy. When the pudding slips through the tongue, it's full-bo... ...
Super simple Causeway (no need for baking powder and baking soda)
This recipe has a compact taste. For those who like the loose taste, it is recommended to use the recipe with baking powder.
Octopus balls
When I was at school, I worked in Octopus cooking. I always loved eating. So I bought a pot and made it at home.. It's clean and sanitary. Let's learn about it.
Home style dish fried tofu
I've always loved bean products. Tofu is also a common dish on the table. I've made Mapo Tofu, homely tofu and tofu soup. I love this fried tofu. I think it's so delicious
Blast over. Arrange.
Coordinate Wuhan. During the epidemic, you can't toss around. Cook for your father. Filial piety is always the first
Spanish potato cake Baby supplementary food recipe
I really love it for more than 12 months, because you can taste all the flavors just by taking one bite. The sweet of corn, the fresh of vegetables and the salty smell of diced meat. Potatoes and egg liquid have been integrated. Soft waxy with a... ...
Stir fried eggs with chili
It's a Hunan dish. It's appetizer. It doesn't look good. But it's really delicious -
Cool summer fried egg with bitter melon
Momordica charantia is rich in vitamins and Momordica charantia. It can effectively promote weight loss and reduce blood sugar. Momordica charantia has the functions of clearing away heat and heat, nourishing blood and Qi, tonifying kidney and s... ...
Simple quick hand version of preserved egg Kwai meat porridge
There is nothing like a bowl of hot and fragrant congee to comfort the early rising stomach. I'm tired of eating white congee. I want to have something different. So I think of preserved egg and lean meat congee. I know you don't have time to co... ...
Boiled fish slices in spicy water
I haven't eaten fish for a long time. The children are going to order spicy fish slices in hot water. Then arrange it quickly. Super simple way. Bought a three Jin fish for a family to eat. Preparation materials: grass carp, hemp pepper, bean pa... ...
Black rice cake - Magis version
When I was at school, I spent 2 yuan to buy a black rice cake between classes and felt happy. But it's a small piece. It's not very exciting. Now I can make it by myself. I can eat as I please.
Apricot, abalone, mushroom, loofah and egg skin soup
Pleurotus eryngii is a kind of food which can prevent cancer, reduce blood fat, moisten intestines, relieve constipation and beautify. The content of vitamin C in loofah is high. It can be used for anti scurvy and prevention of various vitamin d... ...
Walnut wine -- recipe of the moon
The custom of our hometown is that the puerpera will eat walnut wine to nourish when she is making a moon. And the family's children will be rewarded with a bowl of fragrant walnut wine if they help their newborn little brother or little sister ... ...
Porphyra and rice
The exquisite and lovely Porphyra and cabbage that often appear in Korean dramas. It was so simple to make. The result of the first practice is good taste and selling. Can't cook. Can learn this. As a killer mace. When you need it. Must be amazing.
Clam, melon and seaweed soup
Eat something light in summer. Sea people can't live without seafood. Wax gourd is good for water and moisture.
Zucchini tortilla
Beijing people like to eat pancake. This time, corn flour is added. It has a different taste.
Stir fried tofu with white mushroom and towel gourd
Cheerleading. Nutritious. Delicious and simple.
