Chinese Food
All Recipes
Fried spring rolls
This year's Spring Festival is the fifth day of the lunar new year. Generally, we eat pancakes or spring rolls on this day. This kind of food is made of thin flour, skin and stuffing, fried. The specific production method is flour and pulping. P... ...
Hot pot jujube cake
Making cakes with my husband for the first time
Stewed meat loaf
Always use the toaster to make bread. But it is not very successful. The taste is not good. Try the soup. Bake in the oven. It is very soft and delicious. Specially arrange the recipe for everyone. The key is in the process of soup and kneading.... ...
Egg dumpling and cabbage casserole
Casserole is simple but nutritious. Especially the homemade egg dumplings are delicious. Don't mention how delicious they are.
The simplest home dish: stir fried egg with leek
It's a super simple home cooking. I like it very much in my family. I eat it up every time. The main stir fry is also very fast. It doesn't take up time. Hehe.
Pork in pot
Suddenly, I want to eat sour and sweet dishes. And I just have sirloin at home. So I'll try it. It tastes good. So I'll share it with you.
Fried toast
Making simple and delicious French toast on a boring Sunday
Meat loaf
It's really delicious with the Gravy Sauce. I like twice the amount. Half the salad dressing. Half the Thousand Island dressing. Different taste.
Buttermilk caterpillar
My colleagues brought back a few packages of Ejina cream puffs from the Mongolian prairie. They combined with soft caterpillars. They were delicious and lovely. The foam looked at the oven yo Mommy. Is this a caterpillar? It's cute.
Braised yellow croaker
I fell in love with yellow croaker because I first ate it in my childhood. I didn't know what it was at that time. It's so ugly. It's hard to understand what it's delicious. Or mom said. Dad likes fish best. I took a bite. It's more delicious than fish.
Mini cupcakes
It's the original sponge cake recipe. It's just made into a mini cupcake. One bite at a time. Children like it very much.
Minced bun
I was so busy during the festival that I felt dizzy. I haven't made bread. My hands are itchy. Today, I made a small loaf of meat floss. Actually, I really shouldn't make meat floss. I've eaten meat recently. But I'm afraid that the meat floss w... ...
Congee with preserved eggs and red dates
The nature of preserved egg is sweet and cool. It has the effect of nourishing yin and clearing lung. It has the effect of tonifying deficiency and labor, nourishing yin and blood, moistening lung and beautifying skin. It is suitable for patient... ...
