Chinese Food
All Recipes
Steamed egg with sea cucumber
Every mother should make a bowl of steamed egg. No matter the yolk of the egg, the whole egg, the milk and the vegetables. In fact, it's not so easy to make the steamed egg delicious. It's delicious and delicate, and the baby likes to eat it. Re... ...
Mung bean pancakes -- want to be thin without oil. Meiya powder still pretty thin good pot trial recipe
Oil free mung bean pancakes with fresh vegetables. This combination is not only very healthy, but also very good taste. This small powder can make a complete pancake without any oil. Like one.
Afternoon tea is perfect. Tiramisu with Hong Kong style milk tea
Angel or devil? When sweet and bitter in the mouth of the passion collision. You will love this taste. Tiramisu is an Italian dessert with coffee and wine flavor. It has been popular all over the world since its birth. It is characterized by the... ...
Pork in pot
As early as the Qing Dynasty, the famous dishes in Northeast China were court dishes.
Fried salty food
There's a snack in Luoyang. It's called fried salty food. It's homophonic fried leisure time. It's a snack that people used to have when they were not busy in farming. It's delicious. It's made in China. But it's very healthy (^_ ^
Spicy marinated rice
The hotter the summer is, the more you want to save your appetite with a whole meal of heavy taste. Although there are many steps, they are not complicated at all. As long as you have raw soy sauce, old soy sauce, prickly ash, star anise, cinnam... ...
Congee with preserved egg and lean meat
Suddenly, I want to prove that I'm not just a foodie. I can cook and make breakfast.
Braised black fish
My husband caught a black fish. I tried braised in brown sauce. It tastes good. My husband and children like it very much.
Walnut pie
The biggest characteristic of this pie is that it has enough material. When the full walnuts are piled on the pie skin, half of them are crisp and half of them are mellow. I really don't need to say more. Even in the hot summer, I can't stop my ... ...
Super wet devil cake
I can't make a wet cake all the time. Then I used this cake mix directly. I'm very satisfied. Betty's mix ~
Dousha moon cake
Looking at all kinds of moon cakes in the supermarket, I was surprised that the Mid Autumn Festival was coming. Take advantage of the weekend. Start making moon cakes early. The food of these festivals is fresh. From boiling syrup to making stuf... ...
Chicken wings with egg yolk
It's not bad to eat the chicken wings of that family. Try it at home.
Refreshing whole wheat lemon Muffin
The whole wheat flour is not often used. Even if it is made of whole wheat bread, it is mixed with a small part. But I like the taste of whole wheat very much. It's rough and tough. It's chewy. And I often eat some coarse food. It's good for my ... ...
Classic moon cake with egg yolk and lotus seed
Last year, I made a recipe that was praised by everyone. This year, I made a recipe again to participate in Changdi baking Festival. This recipe is made of 10 versions of 100g moon cake. Please adjust it if there is any increase or decrease.
Light cheesecake (yogurt cheesecake)
Several sisters fall in love with the light cheesecake. They visit the dessert shop and coffee bar every day. Later, we decided to do it by ourselves. Later, we could lie on the sofa, listen to music and watch TV while enjoying our own delicious food.
Slimming cold noodles
Make dinner for your girlfriend. Leave love between your lips and teeth......
