Chinese Food
All Recipes
Dove chocolate biscuit
There's no hot chocolate bean to try at home. It's also delicious.
Bread with butter and sugar
This bread can taste the fragrance of butter, the sweetness of coarse sugar, and the soft bread is very delicious. Generally, this kind of bread is very high in calories. But there is no butter in the bread, only some on the surface. You can eat... ...
Chinese hamburger
Northerners can't live without pasta. Steamed bread is the main food. Three meals a day are mainly steamed bread. The most important thing is convenience. A pot of steamed bread can be eaten for three or five days. Put it in the refrigerator. Ta... ...
White chocolate goat Muffin
Kids like cartoons. Have you ever thought about making your favorite cartoon characters in your cake? Simple Muffin Cake. With a little careful thinking. Is it unbeatable? -
Cream cake roll
When making yolk paste, the cake roll with yolk added at last is very delicate and soft. You can try it.
Swiss volume
Swiss roll is a kind of western style tea. It looks very lovely. It's also the first lesson that I learned how to make western style tea. Miss salsa taught me. Since then, I fell in love with DIY.
Porphyra and rice
It's the leftover rice the night before. In order to let the baby eat diversified points, it's necessary to make BaoFan. The materials are all rolled at home. Not much attention is paid to it. But the baby has a good time.
Bean curd with shallot and preserved egg
The bean curd with shallot and preserved egg is simple and elegant in color, fragrant and elegant, fresh and refreshing.
Croissant
I've always wanted to make bread, but I always feel in trouble. Because bread is made with flour. Fermented I always feel that I have no time to take my children alone. They are still young and clingy to me. It's only when she's asleep that we c... ...
Fried crucian carp
I went back to my hometown and caught a lot of little crucian carp. Give some to friends. How can I eat the rest of my worries. Make soup. Too many thorns It's all blown up.
Steamed dumplings with goldfish
The little goldfish swam freely in the water. Yes, these little goldfish are steamed dumplings. Delicious and interesting steamed dumplings. Dumpling is our traditional food. It makes us very familiar with pasta. Sometimes it's more interesting ... ...
Classic Brownie
If you want Brownie to be more puffy, add 1 / 4 teaspoon of baking powder to the flour. This formula is suitable for small square mould. The component can be adjusted according to the actual mould.
Mother chicken and happy chicks
In addition to carbohydrates, fruits and vegetables, and milk, there should be protein in the nutritious breakfast. For example, eggs, lean meat and so on. But in the rush morning, there are not many opportunities for making meat. There is no ap... ...
Fried egg with leek
Fried egg with leek has the functions of nourishing brain, preventing cancer and anti-cancer, anemia, etc.
Cranberry pound cake
The recipe was provided by Zhu Wenyuan. It has more than 14 years of working experience in the top five-star hotel. Now it has established lepetitcochonvert (little green pig) restaurant.
Yogurt toast
It takes 30 minutes to knead the dough at home. Put butter after the first procedure. Start the kneading procedure for another 30 minutes. The dough hasn't pulled out the film yet. It takes another 10 minutes to beat the dough to get out the fil... ...
