It's a very popular dish for children.
There is a special dish in Xitang, Zhejiang Province - steamed eggs with cauliflower fish . Cauliflower fish, also known as pond carp, is the best of the fish. It's a wild fish species. It's rare on the market. This fish is very tender. It's loo... ...
If you eat fennel and oil, you must match with meat. But for those of us who don't like meat and love health and delicious food, the hard mushrooms such as apricot abalone mushroom and bailing mushroom can completely replace the role of meat.
Recently, I have eaten a lot of piranhas, left a few complete ink bags, and made a small meal bag with ink bags. Because the ink bag is too small, the meal bag has not turned black. The overall color is lighter. It's very good to make hamburger sandwiches.
Cabbage can promote the metabolism of human body. It has the function of clearing liver. Antipyretic and antipyretic. It's good for intestines and stomach. Calcium content is very high. Children can eat more. In the dry autumn shrouded in haze, ... ...
Love breakfast is simple and delicious
Make biscuits for Xiao Qi who is growing his fifth tooth
Instant noodles. Because they can be eaten in one bubble. So, we often call them instant noodles. Everyone knows that this instant noodles is junk food. But you can't deny it. It's a great benefit for single people or lazy people. Most single ch... ...
My oven is big. Once I baked two 6-inch Qifeng cakes. This time I only used one. The process picture of Qifeng cake is two ha. The way I write here is a measure of HA.
I saw it when I was eating a cold drink, and it costs 3.5 yuan to go home and make my own food. It's not good to eat one.
Durian lovers love death. People who are afraid of running far away. But the complex taste of thousands of durian layers is the same as eating ice cream cake.
I think the bread kneaded by hand is more tenacious and fragrant than the bread kneaded by machine. In the process of kneading, you can replenish the dough properly according to your own feeling. The bread made in this way has a good taste and s... ...
I haven't made a good bread for a long time. It's a bit hard every time. After reading many posts, I found that it's a problem of kneading. So I knead it with the bread machine for four times and finally succeeded.
It's made in the morning. It's very fast and delicious. You can try it.
Bread with yogurt and cream cheese. The dough will become very soft after cold fermentation. The milk flavor is full.